Loading
Caterer & Hotelkeeper Magazine

Tags:

Food-led country pub in Worcestershire is sold

Angela  Frewin
Thursday 22 February 2007 12:42
Colliers Arms

The Colliers Arms - a drive-out, food-focused pub at Clows Top in Worcesteshire - has been bought by Wendy Hill and Mike Claydon.

The country pub is on a main A road within easy reach of Kidderminster and the West Midlands conurbation. It is c such local tourist attractions as the West Midlands Safari Park and the Shropshire Hills and is close to many B&Bs, holiday homes and caravan parks.

The business incorporates a lounge bar, a 50-seat restaurant and a beer garden.

Extensive accommodation for staff includes a three-bedroom cottage and a three-bedroom apartment over the trading areas.

Outside, there is also a private patio, two stables and a paddock

The Cirencester office of Colliers Robert Barry sold the freehold off an asking price of £650,000.

By Angela Frewin

Recommended articles

Articles from the web

 
blog comments powered by Disqus
Profiting from 2012: Case Studies

Slash VAT, Boost business - Sign the petition now!

Latest Video

housekeeping

Video: highlighting housekeepers

In this week’s issue, guest edited by Raymond Blanc, we explore the important roles of housekeepers.

Watch here

The Caterer and Hotelkeeper discussion forum

  • Dingley Dell Flying Visits @ The Victoria Dingley Dell Flying Visits @ The Victoria
  • Dingley Dell Flying Visits @ The Victoria Dingley Dell Flying Visits @ The Victoria
  • Dingley Dell Flying Visits @ The Victoria: Mark Hayward Dingley Dell Flying Visits @ The Victoria: Mark Hayward
  • Dingley Dell Flying Visits @ The Victoria Dingley Dell Flying Visits @ The Victoria
  • Dingley Dell Flying Visits @ The Victoria Dingley Dell Flying Visits @ The Victoria
  • Dingley Dell Flying Visits @ The Victoria Dingley Dell Flying Visits @ The Victoria

Best of chef

Best of Chef – now available online

Best of Chef – now available online
View it now

Videos

Marcello Tully, Kinloch Lodge Video: Michelin-starred chefs turn out in force for Wellocks' chef conference Video: Highlights from Hotelympia 2012 Video: Foraging – why all the attention?
Marcello Tully
Masterclass
Watch the video here
Wellocks'
chef conference
Watch the video here
Highlights from
Hotelympia 2012
Watch the video here
Foraging:
why all the attention?
Watch the video here