Loading
Caterer & Hotelkeeper Magazine

Tags:

Benugo St Pancras, London

Thursday 21 February 2008 00:00
Benugo St Pancras, London

Café-deli chain Benugo's latest outlet is located at the new St Pancras International station in north London. Open daily from 6am to 8pm it offers a range of sandwiches, salads and wraps that are available to eat in or take away.

 

 

  • Opened: 5 February
  • Owners: Ben and Hugo Warner
  • Manager: Gavin Brooks
  • Capacity: 40
  • Food: Breakfast options include a variety of eggs as well as pastries and muffins, while lunch includes a range of sandwiches with fillings such as turkey breast, crispy bacon and chargrilled vegetables as well as salads such as chicken Caesar and tuna niçoise.
  • Price: about £4 for a sandwich or salad
  • Address: St Pancras Station, London, NW1 9QP
  • Telephone: 020 7242 3726
  • Website: www.benugo.com  


    View Larger Map

Recommended articles

Articles from the web

 
blog comments powered by Disqus
Profiting from 2012: Case Studies

Slash VAT, Boost business - Sign the petition now!

Latest Video

housekeeping

Video: highlighting housekeepers

In this week’s issue, guest edited by Raymond Blanc, we explore the important roles of housekeepers.

Watch here

The Caterer and Hotelkeeper discussion forum

  • Dingley Dell Flying Visits @ The Victoria Dingley Dell Flying Visits @ The Victoria
  • Dingley Dell Flying Visits @ The Victoria Dingley Dell Flying Visits @ The Victoria
  • Dingley Dell Flying Visits @ The Victoria: Mark Hayward Dingley Dell Flying Visits @ The Victoria: Mark Hayward
  • Dingley Dell Flying Visits @ The Victoria Dingley Dell Flying Visits @ The Victoria
  • Dingley Dell Flying Visits @ The Victoria Dingley Dell Flying Visits @ The Victoria
  • Dingley Dell Flying Visits @ The Victoria Dingley Dell Flying Visits @ The Victoria

Best of chef

Best of Chef – now available online

Best of Chef – now available online
View it now

Videos

Marcello Tully, Kinloch Lodge Video: Michelin-starred chefs turn out in force for Wellocks' chef conference Video: Highlights from Hotelympia 2012 Video: Foraging – why all the attention?
Marcello Tully
Masterclass
Watch the video here
Wellocks'
chef conference
Watch the video here
Highlights from
Hotelympia 2012
Watch the video here
Foraging:
why all the attention?
Watch the video here