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Caterer & Hotelkeeper Magazine

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Glace Menagerie

Thursday 17 June 2004 10:28

Health and safety concerns, as well as convenience, have encouraged many chefs to move towards pre-prepared stocks and glazes. Essential Cuisine already supplies stock mixes, jus and lobster bisque, but is now offering a new range of glaces to the market. The glaces - available in lobster, beef and game varieties - are free from artificial colours and flavours and can be spooned into a sauce base or used for a nage, a drizzle, a dressing or as a glaze. Free samples are available on request.

Prices:
from £15 to £17.50 per 600g jar

Available from:
Essential Cuisine
0870 050 1133
www.essentialcuisine.com

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