Loading
Caterer & Hotelkeeper Magazine

Tags:

Just Opened - Chilango Chancery Lane, London

Friday 24 June 2011 15:20

Mexican fast food chain Chilango has opened its fifth outlet in the capital, with three more to follow this year. It features an open kitchen area for guests to see the preparation and cooking of the food, which is available to eat in or take away.

 

 

 

 

Opened 5 May
Owners Eric Parker and Dan Houghton
Head chef Allan Midwinter
Manager Kirk Henneberger
Capacity 28
Menu Mexican fast food - burritos, tacos and salads come with fillings and toppings including grilled chicken, grilled steak, shredded pork and sautéed vegetables; and are all served with black or pinto beans, salsa and guacamole
Average spend £8
Address 76 Chancery Lane, WC2A 1AA
Telephone 020 7430 1231
Website www.chilango.co.uk

Recommended articles

Articles from the web

 
blog comments powered by Disqus
Profiting from 2012: Case Studies

Slash VAT, Boost business - Sign the petition now!

Latest Video

housekeeping

Video: highlighting housekeepers

In this week’s issue, guest edited by Raymond Blanc, we explore the important roles of housekeepers.

Watch here

The Caterer and Hotelkeeper discussion forum

  • Dingley Dell Flying Visits @ The Victoria Dingley Dell Flying Visits @ The Victoria
  • Dingley Dell Flying Visits @ The Victoria Dingley Dell Flying Visits @ The Victoria
  • Dingley Dell Flying Visits @ The Victoria: Mark Hayward Dingley Dell Flying Visits @ The Victoria: Mark Hayward
  • Dingley Dell Flying Visits @ The Victoria Dingley Dell Flying Visits @ The Victoria
  • Dingley Dell Flying Visits @ The Victoria Dingley Dell Flying Visits @ The Victoria
  • Dingley Dell Flying Visits @ The Victoria Dingley Dell Flying Visits @ The Victoria

Best of chef

Best of Chef – now available online

Best of Chef – now available online
View it now

Videos

Marcello Tully, Kinloch Lodge Video: Michelin-starred chefs turn out in force for Wellocks' chef conference Video: Highlights from Hotelympia 2012 Video: Foraging – why all the attention?
Marcello Tully
Masterclass
Watch the video here
Wellocks'
chef conference
Watch the video here
Highlights from
Hotelympia 2012
Watch the video here
Foraging:
why all the attention?
Watch the video here