Terry Hughes has joined the London-based corporate and private catering company, Richmond Creative Event Catering, as managing director.
Hughes first joined Richmond in 2002 as operations manager when he was responsible for the management of operations and events for the company.
He took a break in 2006 to join the Dorchester hotel in a senior food and beverage role and returned to Richmond in April 2009.
He also has additional hospitality experience which he gained at the Savoy, One Whitehall Place and the Institute of Electrical Engineers.