In the last day of our Christmas giveaway, we are giving online readers the chance to win a fantastic selection of prizes at Le Meridien Piccadilly together with Thomas Keller’s latest cookbook.
Today’s sponsor, Heinz Foodservice, has generously given £150 worth of spa treatments to be taken at the Le Meridien Piccadilly as well as a Champagne-based afternoon tea.
In addition, Le Meridien Piccadilly has kindly donated to today’s winner an overnight stay at this luxurious hotel set in the heart of London’s West End.
And finally, we’re throwing in a copy of Thomas Keller’s latest cookbook, Under Pressure “Cooking Sous Vide”, which is the perfect addition to anyone’s collection of cookbooks.
To take part, simply click here
By Amanda Afiya
E-mail your comments to Amanda Afiya here.
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