French chef Joel Antunes, the former chef-patron of Les Saveurs, has returned to London after more than a decade in the USA and has launched this brasserie at the new Park Plaza Westminster Bridge hotel. He offers a menu of classic French bistro dishes along with an extensive wine list.
Opened 7 June
Owner Park Plaza Westminster Bridge
Executive chef Joel Antunes
Manager Mo Makiese
Capacity 172
Menu French - dishes include scallops with peas and gnocchi Parisienne; suckling pork belly with pork feet cannelloni, carrot and shallot; and raspberry millefeuille with vanilla cream
Average spend £35 for three courses
Address First Floor, Park Plaza Westminster Bridge, London SE1 7UT
Telephone 020 7620 7272
Website www.brasseriejoel.co.uk