Bakehouse's Chocolate Praline Croissant has a creamy chocolate and hazelnut filling with flaky layers of all-butter pastry and chocolate and a hazelnut topping.
Supplied frozen in cases of 36, the croissants bake off in 30 minutes.
Also available is a Cheese Twist, developed using dough that doesn't crumble and with a 10% butter content for a smooth taste.
Combining mature Cheddar and Emmental with a layer of Dijon mustard, the savoury is twisted three times by hand and topped with the 100% cheese mix to create a moist pastry.
The Cheese Twists are supplied frozen in cases of 40 and bake off in just 14 minutes.
To buy it, call
Bakehouse
0800 234034