Tags:

Hospitality customers fear Wi Fi security breaches

Wednesday 26 April 2006 15:32
man with laptop

More than half of business travellers have admitted they are concerned about Wi-Fi security, according to a new survey by broadband technology company iBAHN.
 
Public Wi-Fi hotspots have appeared in airports, hotels, coffee shops and railways and 30% of the 150,000 survey respondents claimed it was this “hot-spot” element that concerned them.

A further 20% are nervous about using unknown Wi-Fi providers when on the move.

Wi-Fi is a radio signal with a limited range, which allows travellers with enabled devices to wirelessly connect to the internet. 

Shire Hotels group have just installed Wi-Fi in all their hotels and marketing director Jane Waterworth said: “In the main we don’t find that customers are worried about safety and security but a few companies do insist on hard wired connections and we offer modem access in that case”.

Wi-Fi security has been put in place in every Shire hotel to allow only traffic to and from the internet, not peer to peer, so individuals’ details and communications stay private. Access to the system is through a password system – given to guests during check in.

The market for Wi-Fi is increasing with 68% of respondents owning an enabled device and a further 21% planning to purchase one in the next 12 months.

Wi-Fi technology forum >>

Wi-Fi Alliance >> 

Shire Hotels company profile >>

By Alix Young

Get your copy of Caterer and Hotelkeeper every week - click here to subscribe and save 25%.

Sudoku
Join the craze and play Sudoku online!
Newswire
For the latest hospitality news, sign up for our e-mail news alerts.

Recommended articles

Articles from the web

 
Profiting from 2012: Case Studies

Slash VAT, Boost business - Sign the petition now!

Latest Video

Foraging – why all the attention?

Using foraged ingredients is nothing new but the trend has become more mainstream over the past two years. However, the wider use of foraged food in restaurants also carries a certain amount of danger.

Watch here

Best of chef

Best of Chef – now available online

Best of Chef – now available online
View it now

Videos

Video: Foraging – why all the attention? Video: Bordeaux Revisited with Ronan Sayburn Claire John Campbell
Foraging:
why all the attention?
Watch the video here
Bordeaux Revisited
with Ronan Sayburn
Watch the video here
Claire Clark
masterclass
Watch the video here
Interview with John Campbell
at Coworth Park
Watch the video here