Seafood specialists the Wright Brothers have launched this second London restaurant after the original in Borough Market. Spread over three floors, the site includes a basement dining room as well as a main restaurant and an oyster bar opening onto Kingly Court
Opened 12 November
Owners Ben Wright and Robin Hancock
Executive head chef David Gingell
General manager Carina Pedrica
Capacity 120
Menu Seafood - includes oysters, lobster, crab, mussels and langoustines as well as signature dishes including prawn cocktail; potted shrimps; smoked mackerel pâté; fish soup with rouille and Gruyère
Average spend £45 including drinks and service
Address 13 Kingly Street and G7/G8 Kingly Court, London W1B 5PW
Telephone 020 7434 3611
Website www.thewrightbrothers.co.uk/soho