Tags:

Frozen adult meals for kids from 3G

Friday 27 November 2009 08:04
Battered cod and chips

3G Food Service and Seafood Solutions reports a growing trend for children wanting to eat smaller portions of adult meals or, depending on the age of the child, even ordering straight from the adult menu.

Menu staples such as fish and chips are popular with children and can be served in smaller portions. The company's frozen, skinless and boneless haddock and cod fillets are particularly suitable for children as many find skin and bone off-putting. The fillets are supplied either battered or breaded in a variety of sizes starting at 110-140g.

To buy it, call
3G Food Service and Seafood Solutions
0870 850 5213

Recommended articles

Articles from the web

 
Profiting from 2012: Case Studies

Latest Video

Foraging – why all the attention?

Using foraged ingredients is nothing new but the trend has become more mainstream over the past two years. However, the wider use of foraged food in restaurants also carries a certain amount of danger.

Watch here

Best of chef

Best of Chef – now available online

Best of Chef – now available online
View it now

Videos

Video: Foraging – why all the attention? Video: Bordeaux Revisited with Ronan Sayburn Claire John Campbell
Foraging:
why all the attention?
Watch the video here
Bordeaux Revisited
with Ronan Sayburn
Watch the video here
Claire Clark
masterclass
Watch the video here
Interview with John Campbell
at Coworth Park
Watch the video here