This north London café sources international ingredients, including Spanish chorizo, black rye and moutabel, through local suppliers. Menus range from "elevenses" to evening meals via lunch, afternoon snacks, tea and pre-event dining.
- Opened: 5 June
- Manager: Damian Devlin
- Head chef: Sean Redding
- Capacity: café 76, bar 40, terrace 60
- Food: Typical dishes include Tuscan pea and Parmesan soup; tomato and saffron fish stew; and lamb and harissa kofta. Desserts feature toasted brioche chocolate sandwiches with vanilla ice-cream, and cranberry brownies with cream and a shot of cranberry gin.
- Prices: starters from £4.50, mains from £8.50
- Address: Chalk Farm Road, Camden, London NW1 8EH
- Telephone: 0870 389 9920
- See a map of The Roundhouse Café here