Tags:

Government unveils new casino locations

Christopher Walton
Friday 29 February 2008 12:15
casino

The Government has confirmed the locations for 16 regional casinos replacing the proposed supercasino site in Manchester.

However all of the large casino sites will be forbidden from taking advantage of 24-hour licensing laws.

After the plug was controversially pulled on the supercasino site in Manchester earlier this week, Great Yarmouth, Kingston-upon-Hull, Leeds, Middlesbrough, Milton Keynes, Newham, Solihull and Southampton have been named as large casino destinations.

Small casinos will be housed in Bath, Wigtown licensing area in Dumfries and Galloway, East Lindsey, Luton, Scarborough, Swansea, Torbay and Wolverhampton.

Secretary of State for Culture, Media and Sport Andy Burnham said he would prevent any of the 16 regional casinos from opening for 24 hours.

“I believe it is a good principle that all casinos are subject to a period of closure every day, when individuals are required to leave the premises.

“Currently, casinos are prevented from offering gambling more than 24 hours unless they apply to local authorities for an extension. But I wish to rule out the possibility that some may remain open round the clock by closing their doors for at least six hours,” said Burnham.

The City of Manchester has threatened to take the Government to court after it spent £240,000 of council tax payers’ money on winning the supercasino bid, which would have generated £265m for the regional economy and up to 3,000 hospitality jobs.

Caterer Blog: Supercasino no more...

Manchester to protest over supercasino u-turn >>

Industry in limbo after government decision to reconsider supercasino >>

By Christopher Walton

E-mail your comments to Christopher Walton here.

 

The Caterer Blog
Catch up with more news and gossip on the Caterer Blog here
Newswire
For the latest hospitality news, sign up for our e-mail news alerts.

Recommended articles

Articles from the web

 
Profiting from 2012: Case Studies

Slash VAT, Boost business - Sign the petition now!

Latest Video

Foraging – why all the attention?

Using foraged ingredients is nothing new but the trend has become more mainstream over the past two years. However, the wider use of foraged food in restaurants also carries a certain amount of danger.

Watch here

Best of chef

Best of Chef – now available online

Best of Chef – now available online
View it now

Videos

Video: Foraging – why all the attention? Video: Bordeaux Revisited with Ronan Sayburn Claire John Campbell
Foraging:
why all the attention?
Watch the video here
Bordeaux Revisited
with Ronan Sayburn
Watch the video here
Claire Clark
masterclass
Watch the video here
Interview with John Campbell
at Coworth Park
Watch the video here