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Caterer & Hotelkeeper Magazine

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Premium cocktails from Tapio

Thursday 29 March 2007 17:01

A bottled premixed cocktail drink containing natural ingredients and premium quality rum has been launched by Tapio. Packaged in a 330ml bottle with an alcoholic content of 4.7%, St Lucian Rum with Apple and Ginger is a blend of St Lucian Rum with spicy root ginger, sweet apple and zesty lime topped with filtered water. It's the first of a range being introduced over the coming months with the aim of providing operators with a quality cocktail without the need for mixologists and storage space for fresh ingredients. Tapio Drinks can be opened and poured into a tall glass over ice with a lime garnish. 

To buy it, call: 020 8144 0882

Tapio Ventures   

 

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