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Caterer & Hotelkeeper Magazine

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Breakfast pastry trio from Bakehouse

Angela  Frewin
Wednesday 30 May 2007 07:03
Breakfast Selection is claimed to be the only mixed case of Continental ready-to-bake viennoiserie products on the market. This one-stop shop brings together three of Bakehouse's best-selling lines in one pack, allowing caterers with limited storage space to offer their customers a variety of freshly cooked breakfast pastries that can be baked from frozen in just 20 minutes. Each pack contains 16 all-butter croissants, 10 pains au chocolat and 10 pains aux raisins.

To buy it, call 0800 234 034

Bakehouse  

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