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Caterer & Hotelkeeper Magazine

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Frozen Christmas meals from Classic Cuisine

Angela  Frewin
Friday 30 September 2011 14:20
Brie & Redcurrant Tart

Product Three frozen, individual-portion festive main meals

Details A main meal alternative to turkey is available through Brakes and the two vegetarian options are sold through 3663.

Range The Beef Wellington encloses beef fillet, French paté and a red wine and brandy jus in a puff-pastry case. Non-carnivores can tuck into a Brie & Redcurrant Tart (with Somerset Brie and short crust pastry) or a Chestnut and Fennel Roast with Cranberry Chutney.

Supplier Classic Cuisine
01604 644884

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