Careers
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Sara Edwards, vice-president of human resources at the Maybourne Group, is leaving the Claridge’s and Connaught owner after eight years, it was confirmed today.
Posted: 06 September 2007 | 14:43
Caroline Gardiner, managing director of Directors Table, is leaving Sodexho's fine-dining arm at the end of the month, Caterer can reveal.
Posted: 06 September 2007 | 13:00
Henry Harris, co-owner of London’s Racine, has sold his equal share in the restaurant to partner Eric Garnier to join Nick Jones’s Soho House Group as chef director.
Posted: 04 September 2007 | 10:55
Essential news from around the world, including: Equity Inns buys eight hotels across US; Irish hotel group adds three properties; IHG US appoints vice-president of brand management...
Posted: 03 September 2007 | 10:42
Las Vegas has always had a dark underbelly due to its historic ties with the mob but news that Caesars Palace has settled a sexual harassment lawsuit involving kitchen workers forced to have sex with supervisors or lose their jobs has to be a new low.
Posted: 31 August 2007 | 18:00
Anton Edelmann today revealed he has quit his role as principal chef at Directors Table, the fine-dining arm of contract caterer Sodexho.
Posted: 31 August 2007 | 16:20
Frank Coughlan has been officially unveiled as the executive head chef at Wembley Stadium.
Posted: 31 August 2007 | 12:30
Women are still struggling to reach the top of the hospitality industry because of difficulties juggling work and family commitments, leading figures in the sector have warned.
Posted: 30 August 2007 | 07:00
As we kick off our issue celebrating the achievements of women in the hospitality industry, it's good to see that more women than ever are forging successful careers. So why does the notion of a glass ceiling persist? Nic Paton reports
Posted: 30 August 2007 | 00:00
Annabel Karmel is an author on cooking for children and the manufacturer of the Eat Fussy range of healthy ready meals, which, together with Brakes's manufacturing business Creative Foods, she is launching into the restaurant market. She talks to Kerstin Kühn
Posted: 30 August 2007 | 00:00
Andrew Silver, managing director of Golden Tulip UK, highlights ways to overcome the damaging effects of high staff turnover and low morale
Posted: 30 August 2007 | 00:00
It's still a man's world, they say. Or is it? All over the hospitality industry there are women running their own businesses or taking senior roles in large companies. Here we talk to 46 industry leaders and rising stars
Posted: 30 August 2007 | 00:00
Pizza delivery franchise Papa Johns is looking to appoint a director of property and franchising in the UK to spearhead plans to treble its number of outlets in the next 10 years.
Posted: 29 August 2007 | 09:51
Are you a talented individual looking to fulfil your ambitions? Then why not apply for this year’s Acorn Scholarship.
Posted: 28 August 2007 | 12:30
Phil Pegler, the former Punch Taverns operations director, has joined Peach Pub Company as a non-executive director, Caterersearch has learnt.
Posted: 23 August 2007 | 15:33
Chris Sheppardson, managing director of recruitment and HR consultancy Chess Executive, calls on the hospitality industry to develop a clear strategy on diversity
Posted: 23 August 2007 | 00:00
Given that there was no food culture to speak of when it launched, the Waterside Inn could have sunk unnoticed into the Thames. That it thrived and became the leading light of UK gastronomy is a story of persistence, perfectionism, and a father-and-son duo at the top of their game. Joanna Wood reports
Posted: 23 August 2007 | 00:00
August's Star of the Month is Ernesto Pelligrini, sommelier at Galvin at Windows at the London Hilton on Park Lane. Nominated by restaurant manager Fred Siriex, Pelligrini has been working at the hotel for 38 years and was one of the few staff to remain at Windows after its relaunch last year.
Posted: 23 August 2007 | 00:00
Raymond Blanc has hit out at “macho” chefs, warning that kitchen bullies could soon be sent to jail under new employment laws.
Posted: 21 August 2007 | 14:55
Elior UK has continued its rapid restructuring with the appointment of three managing directors to head up the caterer’s newly formed divisions day-to-day.
Posted: 20 August 2007 | 14:52
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