Careers
Pages 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21... Previous | Next
It was a chance occurrence that led Aiden Byrne, Daniel Pawelek and Jason McAuliffe to the Dorchester Grill, but they're certainly not leaving it to luck when it comes to the restaurant's future. Tom Vaughan meets a team aiming for the stars
Posted: 26 July 2007 | 00:00
Love of hierarchies in the hospitality industry is damaging its potential for success, warns Julian Saipe, managing director of party caterer Zafferano
Posted: 23 July 2007 | 00:00
July's Star of the Month is Karon Roseveare, deputy housekeeper at Bedruthan Steps hotel in Mawgan Porth, Cornwall. Nominated by marketing co-ordinator Michelle Robertson, Roseveare has been spearheading a staff-led initiative to improve the hotel's environmental credentials. She speaks to Kerstin Kühn
Posted: 19 July 2007 | 00:00
A round-up of the weekend's news affecting the hospitality industry. News includes: Loch Fyne Restaurants and Carluccio takeover targets; First bidder for Malmaison and Hotel du Vin steps forward; Chain of olde worlde teashops planned and more...
Posted: 16 July 2007 | 10:02
Gordon Ramsay Holdings (GRH) has flatly denied rumours that Savoy Grill chef-patron Marcus Wareing is set to leave the Michelin-starred restaurant.
Posted: 12 July 2007 | 09:00
British F1 star Lewis Hamilton may have missed out on the chequered flag at Sunday's British Grand Prix, but circuit caterer Aspire Group's creative director Steven Saunders was there to make sure the food on offer was fit for champions. He speaks to Chris Druce
Posted: 12 July 2007 | 00:00
Intercontinental Hotels Group (IHG) chief marketing officer Peter Gowers has been promoted to Asia Pacific chief executive to replace Patrick Imbardelli, who resigned in May after admitting to “inconsistencies” on his CV.
Posted: 11 July 2007 | 16:01
Andrew Turner, executive chef at Pennyhill Park in Bagshot, Surrey, is to join the Langham Hotel in London, Caterer can reveal.
Posted: 03 July 2007 | 15:09
The reshuffle in the Department of Culture, Media and Sport (DCMS) was completed today, with Margaret Hodge taking on the role of tourism minister and Gerry Sutcliffe given responsibility for licensing.
Posted: 03 July 2007 | 12:39
Adam Elliott has been named as divisional director for concessions at contract caterer Elior.
Posted: 03 July 2007 | 11:45
Hospitality networking organisation Arena has put the word out that it’s looking for a new director.
Posted: 29 June 2007 | 16:52
James Purnell, the man handed the onerous task of introducing of the controversial Licensing Act in 2005, has been rewarded with the role of culture secretary in Gordon Brown’s new cabinet.
Posted: 28 June 2007 | 17:37
Catering giant Compass Group's move to create its first UK executive chef role has been welcomed by food service industry figures.
Posted: 28 June 2007 | 07:00
Bob Cotton has been in the hospitality sector for nearly 40 years, but it's his work at the British Hospitality Association that has shown his commitment to giving the industry a voice. Linda Pettit reveals the man behind the BHA
Posted: 28 June 2007 | 00:00
Three months ago chocolatier Damian Allsop, former head pastry chef at Locanda Locatelli, set up his own company after developing an advanced technique of chocolate-making. He's just launched his first range of gastronomic chocolates and speaks to Joanna Wood
Posted: 28 June 2007 | 00:00
The influx of eastern Europeans has plugged a hole in the skills shortage, but once again raises the question of why young Brits are not choosing the industry as a career. Janet Harmer reports
Posted: 28 June 2007 | 00:00
Legendary chef Anton Mosimann is to hand the day-to-day running of aspects of the Mosimann Collection to his two sons as he looks to take on other challenges.
Posted: 27 June 2007 | 15:34
The architect of pub giant Mitchells & Butlers’ (M&B) thriving food business is to retire at the end of this year.
Posted: 26 June 2007 | 10:10
The head of Elior’s visitor attraction business has quit his role, spurning the chance to take on one of the top jobs at the restructured contract caterer.
Posted: 26 June 2007 | 08:00
The InterContinental Hotels Group (IHG) executive who was exposed for lying on his CV had no choice but to resign despite his otherwise exemplary performance, according to chief executive Andy Cosslett.
Posted: 25 June 2007 | 11:33
Pages 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21... Previous | Next
