Trends
In this section you will find all articles about hospitality industry trends giving you an easy route to all the information and news about hospitality industry trends on Caterersearch.
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The top 15 quick-service restaurant groups in the UK during 2006-2007.
Posted: 01 November 2007 | 18:00
The top pub groups in the UK during 2006-2007 by number of outlets.
Posted: 01 November 2007 | 16:45
London hotels increased revenue per available room (revpar) by 14.9% in the week ending 28 October, according to figures from hotel benchmarking service The Bench.
Posted: 01 November 2007 | 13:30
London hotels increased revenue per available room (revpar) by 14.9% in the week ending 28 October, according to figures from hotel benchmarking service The Bench.
Posted: 01 November 2007 | 12:22
Hotels in the North-east of England saw revenue per available room (revpar) grow by 7.7% during the month of June.
Posted: 01 November 2007 | 12:18
Chefs take up smoking as barbecue’s trendy next step.
Posted: 31 October 2007 | 17:13
Prepared doughs such as puff pastry and phyllo encourage creativity while ensuring consistency.
Posted: 31 October 2007 | 17:04
Mac and cheese doesn’t need improving, but chefs just can’t resist adding new, rich touches to keep this classic comfort dish fresh.
Posted: 31 October 2007 | 16:56
A four-yearly congress of heart surgeons this September allowed Vienna to achieve the highest hikes in occupancy, room rate and revenue per available room (revpar) of the 10 European cities listed in the monthly Europe HotStats survey from TRI Hospitality.
Posted: 31 October 2007 | 15:50
The UK tourism, hospitality and leisure industry is now worth more than £106b, £20b higher than official estimates, according to the British Hospitality Association (BHA).
Posted: 30 October 2007 | 12:49
London hotels increased revenue per available room (revpar) by 17.7% in the week ending 21 October, according to figures from hotel benchmarking service The Bench.
Posted: 29 October 2007 | 15:00
Hotels across the UK continued to perform solidly in the September sunshine, research revealed today.
Posted: 29 October 2007 | 13:25
London hotels increased revenue per available room (revpar) by 17.7% in the week ending 21 October, according to figures from hotel benchmarking service The Bench.
Posted: 29 October 2007 | 13:09
Hotels in the North-west of Engand saw revenue per available room (revpar) grow by 5.3% during the month of June.
Posted: 29 October 2007 | 13:03
Grab-and-go is a foodservice growth market, and upgraded ready-to-eat foods grab consumers’ interest.
Posted: 18 October 2007 | 14:47
Sliced, mashed, roasted or fried, potatoes prove their popularity and their versatility.
Posted: 18 October 2007 | 14:33
Seasonal inspirations and a diverse protein collection transform a classic comfort food into a contemporary menu hit.
Posted: 18 October 2007 | 14:28
London hotels increased revenue per available room (revpar) by 14.3% in the week ending 14 October, according to figures from hotel benchmarking service The Bench.
Posted: 18 October 2007 | 12:48
London hotels increased revenue per available room (revpar) by 14.3% in the week ending 14 October, according to figures from hotel benchmarking service The Bench.
Posted: 18 October 2007 | 11:23
Hotels at London airports saw revenue per available room (revpar) grow by 7.5% during the month of June.
Posted: 18 October 2007 | 11:20
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