Openings, reviews
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A round-up of the latest London restaurant reviews including: 1901 at Andaz: Goodman; and Docklands Bar & Grill.
Posted: 09 January 2009 | 08:30
French chef Joël Robuchon has launched his first Japanese restaurant at the five-star Hôtel Métropole Monte-Carlo. Yoshi, which means kindness, serves a...
Posted: 08 January 2009 | 00:00
This resort is located on its own private island, Furanafushi, a short speedboat ride from Malé International Airport. It offers extensive recreational facilities...
Posted: 08 January 2009 | 00:00
This five-star hotel occupies one of four towers on Macau's Cotai Strip. It offers five dining venues, including its signature restaurant, Zi Yat Heen, serving...
Posted: 08 January 2009 | 00:00
Rezidor's ski resort in Norway offers access to 65 slopes as well as 100km of cross country tracks and a lit-track for night time ski lovers. It includes...
Posted: 08 January 2009 | 00:00
A round-up of the latest restaurant reviews including:
Matthew Norman visits The Modern Pantry, London EC1; Terry Durack visits The Harwood Arms, London SW6; Zoe Williams visits Corrigan’s Mayfair, London W1
Posted: 05 January 2009 | 11:50
A round-up of the latest restaurant reviews including Richard Vines's best restaurants of 2008 and Metro at Flash at the Royal Academy, London.
Posted: 02 January 2009 | 11:29
A round-up of the latest restaurant reviews including: Jasper Gerard visits Corrigans Mayfair, London W1; Hugo Rifkind visits Andaman, St James’ Hotel & Club, London SW1; Jay Rayner visits The Black Boy, Headington, Oxford
Posted: 22 December 2008 | 12:21
A round-up of the latest restaurant reviews including: J. Sheeky Oyster Bar; Babylo; Canteen Baker Street; and Taste of McClements
Posted: 18 December 2008 | 15:50
Located in Leeds' historic Corn Exchange, Piazza by Anthony occupies the entire ground floor and comprises a brasserie, café, lounge bar, private dining...
Posted: 18 December 2008 | 00:00
This Italian restaurant in Shoreditch serves a menu of southern Italian favourites including salads, antipasti and pasta dishes. Proprietor Alex Foley, who...
Posted: 18 December 2008 | 00:00
Former Caterer Adopted Business Peach Pub Company has launched its first new-build gastropub in the heart of Warwickshire. The modern British menu offers...
Posted: 18 December 2008 | 00:00
The London outpost of Russian chain Goodman is a classic New York-style steakhouse where prime cuts of beef hang in the on-site drying room to mature before...
Posted: 18 December 2008 | 00:00
A round-up of the latest restaurant reviews including: Matthew Norman visits Kettners, London W1; Tracey Macleod visits Gourmet Spot, Durham; AA Gill visits Corrigan’s Mayfair, London W1
Posted: 15 December 2008 | 10:49
A round-up of the latest restaurant reviews including: York & Albany; Cinnamon Kitchen; Bull & Last; and The Exhibition Rooms, Westow Hill.
Posted: 12 December 2008 | 06:00
London food store, bar and restaurant Villandry has launched this sister venue in the Bicester Village retail development in Oxfordshire. It includes a 70-seat...
Posted: 11 December 2008 | 00:00
Irish chef Richard Corrigan's latest restaurant is located next to London's Grosvenor House hotel and features a game theme in both the menu and interiors....
Posted: 11 December 2008 | 00:00
Cinnamon Club owner Vivek Singh has launched this sister venue in the City of London, serving modern Indian food. One of the main features is an Indian grill...
Posted: 11 December 2008 | 00:00
Sister venue to Ristorante Semplice, this casual restaurant in Mayfair serves a classic Italian menu with a monthly-changing regional focus. Interiors feature...
Posted: 11 December 2008 | 00:00
A round-up of the latest restaurant reviews including:
Jasper Gerard visits The Pass Restaurant, South Lodge Hotel, near Horsham, West Sussex;
Terry Durack visits TerraVina, Netley Marsh, Hampshire; AA Gill visits Trishna, London W1and more
Posted: 08 December 2008 | 12:11
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