Awards

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Hotel of the Year - Group - The Soho Hotel, London

The Soho Hotel, London This year's winner was chosen by the judges because of a number of different factors, not least the fact that the Soho Hotel is a prime example of the Firmdale group's ability to keep pushing the barriers of hoteliers' and guests' expectations.
Posted: 13 July 2006 | 00:00

Hotel of the Year - Independent - The Chester Grosvenor and Spa

The Chester Grosvenor and SpaDating back to 1865, this five-star property has become a landmark for the North of England and has become a strong brand within the North-west. It was only one of four hotels outside London to be awarded the RAC Gold Ribbon award last year.
Posted: 13 July 2006 | 00:00

Menu of the Year - The Albion

Toby Gritten and Jake Platt Question: Where would you go to eat good, locally sourced produce and enjoy a relaxed meal? Answer: most likely a gastropub out of London because it's these type of food operations that have been the standard-bearers for British ingredients over the past decade
Posted: 13 July 2006 | 00:00

Cateys 2006: Celebrating success

The dust will have settled on Cateys night, which took place at London's Grosvenor House hotel on Tuesday, but for the winners the evening will live on for some time to come as they reflect on winning one of the hospitality industry's most sought-after award.
Posted: 13 July 2006 | 00:00

Winner's profile: Wholesale distributor 3663

As the search for Caterer and Hotelkeeper's Best Places to Work in Hospitality Awards 2007 winners gains pace, we continue our profiles on the recipients of the 2006 awards with a look at wholesale distributor 3663, which came out top in the suppliers' category. Diane Lane reports
Posted: 13 July 2006 | 00:00

Pupils from Shetland Island school to compete in FutureChef

pupils cookingNearly 50 pupils from the Shetland Islands in Scotland will be competing in Springboard’s annual FutureChef competition for the first time, thanks to financial contributions from Shetland Enterprise (SE).
Posted: 10 July 2006 | 15:33

Gordon Ramsay Scholar award 2006 launched

Last year's winner Alex ThainEntrants for the Gordon Ramsay Scholar Award are now being sought.
Posted: 10 July 2006 | 11:26

Winners profile: Nottingham City Hospital

CHOT 060706In two years, Nottingham City Hospital reduced its staff turnover by half, increased training opportunities and significantly increased employee motivation. Emma Allen talks to the winner of Caterer's Best Places to Work in Hospitality Awards to find out more
Posted: 06 July 2006 | 00:00

East Dulwich in London tops LBC's Living London Awards

Joanna's restaurant, Crystal Palace, LondonEast Dulwich was the clear winner in LBC’s Living London Awards last week, with three of the five hospitality awards going to businesses there.
Posted: 05 July 2006 | 16:40

Queen’s Awards nominations process launched

Queen’s Award for Enterprise logoHospitality companies are being asked take on the best of British industry to win a Queen’s Award for Enterprise 2007.
Posted: 04 July 2006 | 14:29

Craft Guild of Chefs honours John Campbell and Prue Leith

John Campbell, executive chef at Berkshire's Vineyard at Stockcross, and veteran food campaigner and restaurateur Prue Leith were among the culinary high-flyers honoured at the Craft Guild of Chefs annual awards.
Posted: 03 July 2006 | 17:49

Bromsgove pub is first freehouse to win Beautiful Beer award

Helen and Neil McMahonGate Hangs Well in Stoke Prior, near Bromsgrove in the West Midlands has become the UK's first freehouse pub to win a Beautiful Beer award.
Posted: 30 June 2006 | 10:16

The news in brief

Outback Steakhouse is to focus its future expansion on the burgeoning leisure park market.
Posted: 29 June 2006 | 00:00

Roux Scholar to split winner’s stage between two of Europe’s top restaurants

Pravin Sharma, the 2006 Roux Scholar, will split his three-month winner’s stage between two of Europe’s three-Michelin-starred restaurants.
Posted: 26 June 2006 | 10:07

Semi finalists announced for National Chef of the Year competition

Knorr chef of the yearThe 40 semi-finalists for the National Chef of The Year 2006 competition have been announced.
Posted: 23 June 2006 | 12:29

Big aims for 2006 Young Guns winners

Tom Bill met up with the winners of Richmond Events' 2006 Young Guns competition during this year's Catering Forum, on board the Aurora
Posted: 22 June 2006 | 00:00

Hospitality Action Ball: Photo gallery

A selection of photos from this year's Hospitality Action Ball, which took place on Friday night at London’s Grosvenor House hotel.
Posted: 22 June 2006 | 00:00

South Trafford College wins Nestlé Toque d'Or competition

South Trafford College teamSouth Trafford College has lifted this year’s Nestlé Toque d’Or trophy with a restaurant themed around football.
Posted: 20 June 2006 | 11:48

National Apprentice of the Year named

Sarah Herrick, 22, chef de partie, the Crown Inn in Tur LangtonSarah Herrick, 22, a chef de partie at the Crown Inn in Tur Langton, Leicestershire has been named the Learning and Skills Council’s Apprentice of the Year 2006.
Posted: 19 June 2006 | 14:55

Hospitality industry people in birthday honours list... For more hospitality stories, see what the weekend papers say

weekend papersA round-up of the weekend's news affecting the hospitality industry. News includes: Greene King on acquisition trail again; VisitBritain to introduce new grading system; Big Issue sellers to sell hotel bedrooms in Scotland; New favourite emerges for De Vere sale and more...
Posted: 19 June 2006 | 11:06

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