Careers
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The Firmdale Group's new London hotel, the Haymarket, has recruited Marianne Clavé as general manager ahead of its April opening.
Posted: 01 February 2007 | 00:00
British must stop confusing service with servility, says Travelodge chief executive Grant Hearn
Posted: 31 January 2007 | 11:10
Hotel company Golden Tulip UK has promoted Andrew Silver to the new post of managing director.
Posted: 26 January 2007 | 16:44
Hotel group Choice Hotels Europe (CHE) is shedding senior management staff in a bid to cut more than £1m in costs.
Posted: 26 January 2007 | 10:45
The Restaurant Group has appointed the ex-finance director of Whitbread as a non-exec board director.
Posted: 24 January 2007 | 10:00
Brian Henry has been appointed executive chef of 51 Buckingham Gate and Crowne Plaza London St James.
Posted: 23 January 2007 | 16:00
Luis Vallina has been promoted from senior sous chef to become the new head chef at Kensington’s L Restaurant and Bar.
Posted: 23 January 2007 | 15:18
McDonald’s was last night crowned as Caterer’s Best Place to Work in Hospitality in 2007.
Posted: 23 January 2007 | 13:18
Manchester’s country house hotel Etrop Grange is undergoing a £1.8m refurbishment and relaunch of its restaurant with a new head chef Marc Mattocks.
Posted: 23 January 2007 | 12:16
Essential news from around the world, including: Gordon Ramsay reveals Irish restaurant details; Rotana Hotels appoints director of sales and marketing; Hilton signs deal to open Doubletree branded resorts and more...
Posted: 22 January 2007 | 09:00
The chief operating officer (COO) of InterContinental Hotels Group in UK & Ireland is moving to Dubai to take on the post of COO for the Middle East and Africa.
Posted: 19 January 2007 | 14:00
World-renowned French chef Alain Ducasse will open a restaurant at the Dorchester in September, the hotel has confirmed to Caterer and Hotelkeeper.
Posted: 16 January 2007 | 14:00
Brewer and pub operator Fuller Smith & Turner is holding two open days as part of a recruitment drive targeting managers, tenants, lessees and chefs.
Posted: 15 January 2007 | 15:15
Millennium & Copthorne Hotels (M&C) has named Peter Papadimitropoulos, known as “Mr. Papas'”, as its new group chief executive officer.
Posted: 12 January 2007 | 12:43
Former Compass Group UK chief executive Don Davenport has joined contract caterer Harrison as a non-executive director, Caterer has learnt.
Posted: 11 January 2007 | 15:56
It's a new year and a new challenge for Christopher Cottam, who this month takes over the reins as general manager at Forest Pines Golf & Country Club, Broughton, North Lincolnshire.
Posted: 11 January 2007 | 00:00
Salon Culinaire is back at the Hospitality show due to popular demand after a six-year absence. Salon director Peter Griffiths talks to Emily Manson
Posted: 11 January 2007 | 00:00
Carl Henderson has been named as the new general manager of iconic luxury hotel Sandy Lane in Barbados.
Posted: 10 January 2007 | 13:27
Give staff a sense of purpose and celebrate their successes, says leadership guru Alan Patching
Posted: 10 January 2007 | 11:47
Lexington Catering co-founder Clare Prowse has left contract catering behind to open a delicatessen in York.
Posted: 09 January 2007 | 11:45
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