Awards
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A ewes’ milk cheese from France has won the top award of Supreme Champion at the 2006 World Cheese Awards.
Posted: 16 June 2006 | 15:36
Hart’s has been named Restaurant of the Year in the Nottingham Restaurant Awards 2006, taking the title from World Service, holder of the accolade for the past three years.
Posted: 12 June 2006 | 18:20
The long-running Whitbread Book Awards has been rebranded as the Costa Book Awards.
Posted: 05 June 2006 | 11:44
A lucky catering student could win a month’s work experience at one of Michelin-starred chef Michael Caines’s restaurants, as apart of a new bursary.
Posted: 01 June 2006 | 10:55
Heston Blumenthal, chef-proprietor of the Fat Duck, in Bray, Berkshire, is pictured last week at Buckingham Palace collecting his OBE, which was awarded for services to the hospitality industry.
Posted: 01 June 2006 | 00:00
Lewis Beddington has been named Nottinghamshire Young Chef of the Year.
Posted: 30 May 2006 | 10:43
Area general manager for Moto, Rob Bracken has been named the 2006 Hospitable Climates Champion of the Year by the Hotel and Catering International Management Association (HCIMA).
Posted: 26 May 2006 | 17:37
Two UK hostels are the first businesses in the UK to be awarded a top European environmental accolade.
Posted: 26 May 2006 | 15:05
Claridge’s owner Maybourne Hotel Group and coffee-bar chain Starbucks have been included in the UK’s 50 best workplaces list.
Posted: 23 May 2006 | 10:10
The Balmoral hotel in Edinburgh and Pastarazzi Ristorante, Chester, were both winners at this year’s inaugural Business Excellence Awards.
Posted: 22 May 2006 | 16:35
Lilwen McAllister from Pontfaen, Pembrokeshire, has been crowned AA Landlady of the Year 2006.
Posted: 18 May 2006 | 13:02
The winners of Caterer and Hotelkeeper's inaugural Best Places to Work in Hospitality Awards were announced earlier this year. As we unveil the search to find their 2007 successors - the best employers in hospitality - we profile Bettys and Taylors, joint winner of winners with La Tasca restaurant group. Alix Young and Amanda Afiya report
Posted: 18 May 2006 | 11:00
A host of MPs from across the country were today coming together in London to celebrate South Asian cuisine at an event which will name Britain's best restaurant.
Posted: 17 May 2006 | 11:06
Jessica Cain, assistant manager for Compass division Milburns at the Clifton Pavilion at Bristol Zoological Gardens, has scooped Springboard’s Olive Barnett award.
Posted: 16 May 2006 | 15:08
The UK will host the prestigious WorldSkills Competition in London in 2011, after beating Sweden and Australia in a vote at the organisation’s annual general meeting.
Posted: 15 May 2006 | 15:42
Essential news from around the world, including: Kingdom’s Phuket hotel to be managed by Mövenpick; Marriott to open in Istanbul; Grosvenor House, Dubai, wins in Middle East awards; New general manager for Beau Rivage; Financial loss for Orient-Express...
Posted: 11 May 2006 | 13:13
Chef Jamie Oliver has slated the Government’s latest efforts to improve school meals.
Posted: 09 May 2006 | 12:40
Celebrity chef and school meals campaigner Jamie Oliver won the best factual series Bafta for his Jamie’s School Dinners programme, at an awards ceremony last night (8 May).
Posted: 08 May 2006 | 14:50
Many congratulations to the winners of the 2006 Acorns. It shows that the hospitality profession produces some of the best talent that this country has.
Posted: 04 May 2006 | 00:00
Hecks Kingston Black cider and Seidr Dai perry have won their respective categories in the Campaign for Real Ale’s National Cider and Perry Championships 2006.
Posted: 03 May 2006 | 15:42
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