Healthy eating

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FSA rethinks safe limits of oily fish consumption

Britons should restrict the portions of oily fish they eat each week, the Food Standards Agency (FSA) has indicated, in its latest guidance on food safety.
Posted: 05 July 2004 | 14:12

Over to you

Should chefs take a lead over the salt in our diet?
Posted: 28 June 2004 | 15:30

Schools welcome Government decision to shelve vending ban

Proposals from the Government to ban vending machines in schools are unlikely to go ahead, following pressure from head teachers.
Posted: 25 June 2004 | 16:19

Industry faces a salt battery from minister

Article ThumbnailThe food industry has again been lambasted by the Government for not doing enough to reduce the level of salt in its products.
Posted: 24 June 2004 | 14:29

Over to you

Are food manufacturers doing enough to make food healthier?
Posted: 22 June 2004 | 11:22

McDonald's unhappy over salt proposal rejection

Fast food giant McDonald's has expressed its disappointment with this week's rejection by health minister Melanie Johnson of industry proposals to cut the level of salt in processed foods.
Posted: 18 June 2004 | 12:55

Government tells food industry to rethink salt reduction plans

Health minister Melanie Johnson has rejected food industry proposals to cut the level of salt in processed foods as inadequate.
Posted: 17 June 2004 | 16:00

Head teachers claim victory over vending machines

Head teachers are confident that the Government has accepted their arguments not to ban vending machines selling fizzy drinks, sweets and drinks from schools.
Posted: 16 June 2004 | 14:40

What the weekend papers say

A round-up of the weekend's news affecting the hospitality industry...
Posted: 14 June 2004 | 10:13

What the weekend papers say

A round-up of the weekend's news affecting the hospitality industry...
Posted: 07 June 2004 | 11:54

Woman on a mission

Jeanette Orrey is a dinner lady with a difference. She has revolutionised catering at her own school and is now bringing the message to other establishments around the UK. Meanwhile, she has become something of a celebrity, as Dan Bignold reports
Posted: 01 June 2004 | 09:40

Underage dining

Children's food should be more than burgers, chips and small portions, and the catering industry needs to play its part in educating young people about healthy choices and nutritional value
Posted: 27 May 2004 | 12:18

Caterers blasted over obesity report

School caterers and the food industry have come under attack from MPs for their part in fuelling the country’s growing obesity epidemic.
Posted: 27 May 2004 | 11:13

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9th July 2008