Restaurants
In this section you will find all articles about the restaurant sector, giving you an easy route to all the information and news about restaurants on Caterersearch.
For subject overviews take a look at Caterersearch’s expert guides that provide 'everything you need to know' on popular subjects like restaurants, Gordon Ramsay, Compass or Michelin-starred restaurants.
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Hospitality operators faced tough market conditions in 2007 but overall the sector continued to grow, according to a new report.
Posted: 15 April 2008 | 11:54
The Guardian’s Matthew Norman believes Goldfish is the first truly outstanding restaurant to open in London’s well-heeled Hampstead.
Posted: 14 April 2008 | 13:21
A round-up of the latest restaurant reviews inlcuding: Goldfish, The Greenhouse, Bord’eaux and The Lanesborough hotel in London and Martha & Vincent, Ilkley, West Yorkshire
Posted: 14 April 2008 | 12:47
He may not be widely known outside Scotland, but Tom Lewis is slowly building up a remarkable empire of hospitality businesses with his siblings in a sleepy corner of Perthshire. Tom Vaughan went to explore the Mhor vision
Posted: 14 April 2008 | 11:55
The Café Royal on London’s Regent Street is to be turned into a luxury hotel to form the centrepiece of a £750m overhaul of the area.
Posted: 14 April 2008 | 11:25
A round-up of the weekend's news affecting the hospitality industry. News includes: Nobu seeks buyers for $400m slice; Burger King plans mini-chain of Whopper Bars; Hooters’ UK expansion attracts opposition; Investors threaten to oust M&B chief
Posted: 14 April 2008 | 10:53
Gordon Ramsay may have bought himself his own chef academy recently but for those already in the industry aspiring to great things time is running out to enter the Craft Guild of Chefs Graduate awards. So chop, chop.
Posted: 11 April 2008 | 17:57
The chairman of the Labour Party's Ethnic Minority Taskforce is calling on immigration officials to stop raiding South Asian restaurants in their hunt for illegal immigrants.
Posted: 11 April 2008 | 17:10
Apsleys, the new restaurant at London’s Lanesborough hotel, has been branded as an Italian identity crisis by the Evening Standard’s Fay Maschler.
Posted: 11 April 2008 | 16:25
The Irish restaurateur whose £25,000 libel award for a bad review was quashed last month has failed in his bid to take the case to the House of Lords.
Posted: 11 April 2008 | 13:15
Celebrity chef Jamie Oliver has unveiled a fifth site for his forthcoming neighbourhood restaurant chain Jamie's Italian, but has conceded that development problems have now pushed the timetable for the entire project back.
Posted: 10 April 2008 | 11:49
Paul Gayler is the executive chef at London's Lanesborough hotel who is setting up a series of events this month at catering colleges throughout the UK to raise money for the Teenage Cancer Trust charity. He spoke to Kerstin Kühn about the project.
Posted: 10 April 2008 | 00:05
Shaun Hill is chef-patron at the Walnut Tree restaurant near Abergavenny, South Wales
Posted: 10 April 2008 | 00:05
If you're of a cynical bent, you might think that the world of wine couldn't possibly become more pretentious than it is. Prepare, then, for your jaw to drop at the practices of biodynamic winemaking. The strangest thing is, as Fiona Sims reports, these odd rituals actually seem to work
Posted: 10 April 2008 | 00:00
Food-price inflation is putting an unacceptable squeeze on operators' chances of profitability, says Peter Backman, managing director of food service analyst Horizons FS
Posted: 10 April 2008 | 00:00
Serbian chef Tom Ilic's travels around London now see him in charge of his own restaurant in Battersea, where his preference for pork is particularly evident. Joanna Wood reports
Posted: 10 April 2008 | 00:00
According to the Wine and Spirit Association consumer expenditure on Alcoholic Drinks was about £41.3b in 2006, with £14.5b spent on wine.
Posted: 09 April 2008 | 18:11
Matt Skinner came to the public eye as Jamie Oliver's wine-loving sidekick, and over the past few years he has rubbed shoulders with a host of celebrities. Now, though, he has decided to head home to Australia. Has he had enough of the elitism in the UK wine trade? Absolutely not, he tells James Aufenast
Posted: 09 April 2008 | 16:45
If your wine list is confusing to read, with no hint to the style of the wines, people will go for the cheaper, safer options every time. Get the layout of your wine list right and watch your profits soar, says Fiona Sims
Posted: 09 April 2008 | 16:31
Harvester and All Bar One owner Mitchells & Butlers (M&B) is taking market share from struggling rivals thanks to its offer of a "value and volume" dining experience, the pub group claimed today.
Posted: 09 April 2008 | 12:00
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