Awards

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Entries open for Scotland's HIT Emerging Talent Scholarship

Scotland’s Hospitality Industry Trust (HIT) is now looking for entries to this year’s Emerging Talent Scholarship.
Posted: 26 October 2007 | 14:17

2008 International Copa Jerez entries open

Entries for the 2008 International Copa Jerez Sous Chef and Wine Waiter of the year award for matching sherry with food are now being sought.
Posted: 25 October 2007 | 10:50

Winner's profile: ICC Group, Birmingham

The deadline for the 2008 Best Places to Work in Hospitality Awards, run in association with Corecruitment, is just days away. Emma Allen talks to 2007 category winner the ICC Group about the benefits of winning
Posted: 25 October 2007 | 00:00

The Hotel Cateys: The Green Award shortlist

If you want innovative ideas on how to make your hotel greener, look no further than these four businesses, all of which have been shortlisted for a Green award in our inaugural Hotel Cateys. Emma Allen reports
Posted: 25 October 2007 | 00:00

Deadline looms for the Best Places to Work in Hospitality Awards

Best places logoThe deadline to enter Caterer’s 2008 Best Places to Work in Hospitality Awards is now just a week away.
Posted: 24 October 2007 | 12:23

Recruitment success initiatives wanted

Do you have an innovative and creative approach to recruit,ent? If the answer is yes, then you should be entering The Recrutiment Award, Hospitality & Leisure, one of the awards on offer in the Springboard Awards for Excellence, which is sponsored by Caterer and Hotelkeeper.
Posted: 24 October 2007 | 10:27

JD Wetherspoon wins recycling award

Pub operator JD Wetherspoon has won the High Street Recycling Champion Award for a scheme that sees delivery lorries returning recyclable waste from pubs to its central distribution centre.
Posted: 22 October 2007 | 12:00

Entries for Caterer's Equipment & Supplies Excellence Awards now open

Entries are invited for the Caterer and Hotelkeeper Equipment & Supplies Excellence Awards 2008. The awards are sponsored by the Catering Equipment Warehouse, part of the Brakes Group and recognise innovation and enterprise in the development of professional catering equipment and supplies which make such a vital contribution to successful food service operations.
Posted: 22 October 2007 | 10:36

The Friday Wrap: A round-up of the week's hospitality news

Chris DruceThe former boss of Golden Tulip UK, Peter Roberts, has come up with a cunning plan – forming a hotel site finding company and signing a deal with Whitbread, the business that snapped up his former company for £44m last month for more sites for its Premier Inn. Neat.
Posted: 19 October 2007 | 15:30

National Chef of Wales competition launched

Nick Evans: 2006 National Chef of WalesChefs in Wales are being called on to enter next year’s National Chef of Wales competition.
Posted: 19 October 2007 | 08:00

Tickets ready for Food and Drink Awards

Food and Drink Awards logoSuppliers to the industry once more have the chance for their products to make their mark in the Excellence in Food & Drink Awards 2007, in association with 3663 First for Foodservice.
Posted: 19 October 2007 | 07:30

Swan Inn and Leon named as RSPCA Good Business Award winners

The Swan Inn near Hungerford in Berkshire and London healthy fast-food chain Leon have taken this year’s top honours in the RSPCA Good Business Awards.
Posted: 16 October 2007 | 16:30

Young Chef Young Waiter winners unveiled

Simon Christey-French, Bruce Poole and Matthew MawtusThe Square restaurant and Gordon Ramsay at Claridge’s shared the honours in Young Chef Young Waiter 2007 competition.
Posted: 16 October 2007 | 15:59

Anton Edelmann picks up Ambassador award at HA Ball

Penny Moore, Anton Edelmann, Elaine Higginson – MD of First Choice Coffee Anton Edelmann has picked up the Ambassador award at industry charity Hospitality Action’s (HA) annual ball, organised in conjunction with Caterer.
Posted: 15 October 2007 | 13:14

£10,000 prize pot for the 2008 Roux Scholarship

Albert and Michel RouxThe organisers of the Roux Scholarship have revealed a £10,000 prize pot for the competition’s 25th anniversary.
Posted: 15 October 2007 | 07:00

Absolute Taste Scholarship winner revealed

Glen SharmanSeventeen-year-old Glen Sharman has won the Absolute Taste Scholarship to train at The Tante Marie School of Cookery for a Cordon Bleu Diploma worth £15,000.
Posted: 10 October 2007 | 11:01

Gordon Ramsay’s New York restaurant debuts with two Michelin stars

Gordon RamsayGordon Ramsay’s New York restaurant has been awarded two stars in the 2008 Michelin guide for the city, which was published yesterday.
Posted: 08 October 2007 | 17:46

Town House boss picks up AA Lifetime Achievement

Peter Birnie AA chief hotel and restaurant inspector with Peter TaylorTown House Company founder and chairman Peter Taylor has won the AA Lifetime Achievement Award for Scotland.
Posted: 08 October 2007 | 11:54

Gordon Ramsay's chefs win Wines of Roussillon Dessert Trophy

Sommelier Naoko Tomita (bottom right) and Pastry Chef Hideko Kawa (bottom left) Naoko Tomita and Hideko Kawa, sommelier and pastry chef at Gordon Ramsay’s three-Michelin-starred London restaurant on Royal Hospital Road, have won the Wines of Roussillon Dessert Trophy.
Posted: 04 October 2007 | 12:00

Meet the former winners of the Acorn Scholarship

Acorn Scholarship 2008Since its inception in 2001, the Acorn Scholarship has been helping young members of the hospitality industry reach for the stars. As this year's scheme is launched, Tom Vaughan catches up with three former winners
Posted: 04 October 2007 | 00:00

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