Awards
Pages 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21... Previous | Next
The Campaign for Real Ale (Camra) has revealed the four finalists of its National Pub of the Year competition for 2011: Engineers Arms, 68 High Street, Henlow, Bedfordshire; Bridge End Inn, 5 Bridge Street, Ruabon, Wrexham; Front, Custom House Quay, Falmouth, Cornwall; Swan with Two Necks, Main Street, Pendleton, Lancashire
Posted: 14 December 2011 | 13:08
Education caterer Alliance in Partnership (AiP) has been awarded the Soil Association's Food for Life Gold Award for its 26 contracts in the London Borough of Kensington and Chelsea. The caterer was recognised for providing freshly prepared, locally sourced, organic, free-range and Marine Stewardship Council (MSC) meals.
Posted: 13 December 2011 | 13:10
The Craft Guild of Chefs has expanded the categories in its 2012 awards, with the addition of the Military Chef of the Year accolade. Recognising excellence among those feeding the armed forces, the new award will bring the total of Craft Guild of Chefs awards categories to 15...
Posted: 13 December 2011 | 10:33
JD Wetherspoon has been voted winner of the Loo of the Year Awards 2011 in the hospitality sector. Independent judges assessed hundreds of toilets in the UK in the hospitality sector, including hotels, restaurants, pubs, cafés, coffee shops and quick-service/fast-food restaurants.
Posted: 09 December 2011 | 09:45
A social enterprise concept linking allotment and small farm owners with restaurants and cafés has won its founder the Bespoke Hotels' Entrepreneur of the Year award. Harriet Small's Loco idea is intended to operate through an innovative voucher scheme and a bicycle-based distribution network.
Posted: 05 December 2011 | 17:00
The licensed retail industry's professional body BII has announced the winners of its 2011 training awards, the BII NITAs, at a ceremony held at the Imperial War Museum, London, on Wednesday 30 November.
Posted: 02 December 2011 | 10:46
The finalists of the Independent Fish and Chip Restaurant of the Year in the National Fish and Chip Awards 2012 have been announced. Organised by Seafish, the authority on seafood, the award recognises the best independently operated fish and chip restaurant in the UK.
Posted: 01 December 2011 | 12:59
Simon Houston, group manager Europe at BaxterStorey, has won the 2012 Acorn Scholarship. Houston, who took the title following a final at Abode Exeter yesterday, has won a scholarship valued at more than £7,000...
Posted: 29 November 2011 | 16:51
The British curry industry has called on the Government to boost the restaurant sector by reducing VAT on the sector by 5%. It said that reducing VAT would boost the number of diners and head off a contraction in the curry restaurant industry...
Posted: 29 November 2011 | 13:32
Hotels showing innovation, passion and dedication to the green agenda are being encouraged to enter the Considerate Hotel of the Year Awards 2011/12. Accommodation providers at every level can enter the awards, which earlier this year saw Battlesteads hotel carry off the highest accolade.
Posted: 29 November 2011 | 12:29
The fifth annual Hotel Cateys reached their climax last week, with a gala awards dinner at the Lancaster London hotel. Other award schemes may recognise...
Posted: 25 November 2011 | 16:53
A pub on Dartmoor has become the first in Devon to win a gold award from the Green Tourism Business Scheme. The Pack Horse, which dates back to the 14th century and is owned by Admiral Taverns, previously won a silver award in 2009...
Posted: 24 November 2011 | 14:57
Stephen Carter, chairman of De Vere Cameron House on Loch Lomond, has been named the 2011 Hotelier of the Year, sponsored by the Casna Group. He tells Janet Harmer why his success is the result of creating a harmonious and enthusiastic team of staff around him
Posted: 24 November 2011 | 14:36
Martin Wishart has become the first chef to be awarded an honorary doctorate from the University of Edinburgh. The double-Michelin-starred chef, who operates two restaurants in the Scottish capital has received the award in recognition of his culinary contribution to Scotland.
Posted: 24 November 2011 | 13:02
Hotel Cateys 2011: Find out who won what at the Hotel Cateys as we recognise this year's outstanding performers in the hotel industry. How to manage TripAdvisor reviews: Marketing consultant and TripAdvisor expert Daniel Craig offers his practical step-by-step guide
Posted: 23 November 2011 | 15:35
Barman Rui Serra is heading off to Brazil after winning the Bar Cup at the Europe Food & Beverage (F&B) Masters 2011, organised by Hilton Worldwide. Serra impressed the judges with his creation of a Classic Negroni, alongside the gin-based Galvin's Garden cocktail...
Posted: 22 November 2011 | 11:32
Gordon Campbell Gray, founder and managing director of an eponymous group of hotels, has been awarded the Outstanding Contribution to the Hotel Industry Award at the Hotel Catey 2011 Awards, held at the Lancaster London hotel this evening.
Posted: 18 November 2011 | 22:50
Gondola Group has won a hat-trick of awards at the annual Hero and Icon Awards, hosted by leisure consultancy Peach. Byron, the casual-dining operator's burger chain, collected the Breakthrough Brand award, while Zizzi was named the People's Choice and PizzaExpress scooped the Technology innovation award.
Posted: 18 November 2011 | 14:45
The shortlist of nominations for the fourth annual Caterer and Hotelkeeper Web Awards has been unveiled. The awards, launched in 2008, recognise and reward the organisations and individuals involved in designing, managing, marketing or promoting them.
Posted: 16 November 2011 | 12:28
The Sustainable Restaurant Association (SRA) is set to launch its first national awards scheme next year. The National Sustainability Awards, which will be announced on 23 January, will recognise restaurants across seven categories...
Posted: 16 November 2011 | 11:10
Pages 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21... Previous | Next
