Restaurants

In this section you will find all articles about the restaurant sector, giving you an easy route to all the information and news about restaurants on Caterersearch. For subject overviews take a look at Caterersearch’s expert guides that provide 'everything you need to know' on popular subjects like restaurants, Gordon Ramsay, Compass or Michelin-starred restaurants.

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Action Against Hunger teams up with food critics

Jay RaynerHumanitarian charity Action Against Hunger has teamed up with 10 of the UK’s best known food critics for this year’s ‘Too Many Critics’ event.
Posted: 19 August 2008 | 12:45

Michelin guide reviewers spotted in Hong Kong

Kowloon, Hong KongMichelin guide reviewers have been spotted visiting restaurants and hotels in Hong Kong, sparking rumours that it could be the second Asian city to get a Michelin guide.
Posted: 19 August 2008 | 11:56

FishWorks continues restructuring programme

FishWorks logoFishWorks, the embattled restaurant group, has continued its restructuring programme apace by disposing of a further London outlet in Clapham.
Posted: 19 August 2008 | 08:00

Video: Angela Hartnett talks about the openings of restaurants Murano and York & Albany 

Watch Caterer's interview with Angela Hartnett
Posted: 18 August 2008 | 12:57

Angela Hartnett on the opening of Murano and York & Albany 

Angela HarnettAngela Harnett talks to Caterer about the latest openings, bikes, delis and female chefs. Joanna Wood reports
Posted: 18 August 2008 | 12:27

Manchester curry house fined £31,000 for hygiene breaches

Male Oriental cockroachA Manchester-based curry restaurant has been fined more than £31,000 after a health inspector found its kitchen infested with cockroaches and mouse droppings.
Posted: 15 August 2008 | 14:24

Buddha Bar London savaged by Evening Standard

Buddha BarBuddha Bar London, the latest edition to the global nightclub chain, has been savaged by the Evening Standard’s food critic Fay Maschler.
Posted: 15 August 2008 | 12:38

What’s on the Menu - A round-up of the latest restaurant reviews

What's on the menu?A round-up of the latest restaurant reviews including: Buddha Bar, L’Anima, The Victoria, Aaya
Posted: 15 August 2008 | 12:22

Former Belgo executive faces insider dealing charges

Belgo CentraalA former senior executive of restaurant chain Belgo Group is facing an insider dealing trial, it has emerged.
Posted: 15 August 2008 | 11:42

Fat Duck scores 10/10 in Good Food Guide

The Fat DuckHeston Blumenthal’s three-Michelin-starred restaurant The Fat Duck has been awarded a rare ten out of ten in the latest Good Food Guide.
Posted: 15 August 2008 | 10:45

McDonald's HR department takes credit for success

McDonald's HR chief David Fairhurst has insisted that his department can take “significant” credit for the fast-food giant's success this year.
Posted: 15 August 2008 | 09:00

General manager of two-Michelin-starred Le Gavroche to retire after 37 years

Silvano Giraldin, general manager of the two-Michelin-starred Le Gavroche Silvano Giraldin, general manager of the two-Michelin-starred Le Gavroche and one of the hospitality industry’s best loved luminaries, is to retire after 37 years at the London restaurant.
Posted: 15 August 2008 | 07:00

London buyer for Yorkshire restaurant in Brontë Village

The Stirrup The Stirrup restaurant in the Brontë Village of Howarth, West Yorkshire, has been sold to a London restaurateur after attracting international interest.
Posted: 14 August 2008 | 14:37

Restaurant agrees to cover sign over 'Easy' logo

curry dishAn Indian restaurant has been forced to cover up its signs and restaurant logos because of a legal fight with the EasyGroup, the owner of EasyJet.
Posted: 14 August 2008 | 13:30

Daniel Galmiche to join Forbury hotel

Daniel GalmicheFrench chef Daniel Galmiche has joined the five-star Forbury hotel, in Reading, Berkshire, as executive chef, Caterer can reveal.
Posted: 14 August 2008 | 09:00

Custard Factory seeks restaurateur with flair

Custard FactoryBirmingham-based development company CFNX is looking for an independent restaurateur to launch a brasserie-style venture at the city's arts and media venue, the Custard Factory.
Posted: 14 August 2008 | 08:00

Acorn House Cookbook, Arthur Potts Dawson

Arthur Potts Dawson's Acorn House has been one of the most talked-about restaurants in London since it opened at the end of 2006.
Posted: 14 August 2008 | 00:00

Marco Pierre White's Frankie's Bar & Grill makes Irish debut

Frankies Bar & GrillMarco Pierre White’s Frankie's Bar & Grill restaurant chain is set to debut in Ireland after hospitality group Fitzers purchased the rights to operate the brand in the country.
Posted: 13 August 2008 | 15:20

Yo! Sushi appoints new finance director

James FowlerJapanese restaurant chain operator Yo! Sushi has appointed a new finance director to aid its aggressive expansion plans.
Posted: 13 August 2008 | 13:50

Mandarin Oriental Hyde Park names new head chef

Mandarin Oriental Hyde Park Mandarin Oriental Hyde Park has appointed Chris Tombling as its new head chef.
Posted: 13 August 2008 | 13:13

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28th August 2008