Heston Blumenthal

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Balls Brothers collapses into administration - For more hospitality stories, see what the weekend papers say

A round-up of the weekend's news affecting the hospitality industry. News includes: Heston Blumenthal pudding attracts eBay bids of up to £77; turkey tycoon Bernard Matthews dies; and more
Posted: 29 November 2010 | 12:03

Fat Duck’s back yard is an eyesore, complain neighbours - For more hospitality stories, see what the weekend papers say

A round-up of the weekend's news affecting the hospitality industry. News includes: hotel guest starved to death after telling staff not to disturb him; West Dunbartonshire calls time on...
Posted: 01 November 2010 | 10:55

Opening of Heston Blumenthal's new restaurant delayed

The opening of Heston Blumenthal’s eagerly awaited London restaurant has been delayed. Dinner by Heston Blumenthal, which was set to open at the five-star Mandarin Oriental hotel in Knightsbridge on 1 December, will now not open until the end of January.
Posted: 15 October 2010 | 11:25

How Heston Blumenthal's Dinner is coping with the skills shortage

Executive chef Ashley Palmer-WattsThe most anticipated restaurant of 2010, Dinner by Heston Blumenthal, is set to open at the Mandarin Oriental hotel in Knightsbridge, London, on 1 December. But can the biggest launch of the year circumnavigate hospitality's principal problem - a lack of skilled staff? Tom Vaughan asks the questions,
Posted: 16 September 2010 | 11:29

Jim Rosenthal's bid for Fat Duck compensation is adjourned

Television presenter Jim Rosenthal's legal bid to get chef Heston Blumenthal to refund a £1,300 meal he claims left him "disastrously" ill has been adjourned. The ITV sports presenter was one of more than 500 diners struck down by the norovirus...
Posted: 15 September 2010 | 12:24

Heston Blumenthal's Hind's Head is Michelin Pub of the Year

Hinds Head, BrayHeston Blumenthal's pub the Hinds Head in Bray-on-Thames, Berkshire, has been named Pub of the Year 2011 in the Michelin Eating Out in Pubs guide. Michelin said the pub was a "proper" English pub, attracting drinkers to the bar with a proper selection of real ales."
Posted: 08 September 2010 | 14:55

Jamie Oliver scoops second US series and food deal – For more hospitality stories, see what the weekend papers say

A round-up of the weekend's news affecting the hospitality industry. News includes: Jamie Oliver scoops second US series and food deal; high hopes for Wagamama auction; Wetherspoon to create 1,000 jobs for school leavers and more...
Posted: 06 September 2010 | 10:41

Heston Blumenthal confirms 1 December opening for first London restaurant

Heston BlumenthalHeston Blumenthal has confirmed the opening date of his highly anticipated London restaurant at the Mandarin Oriental hotel, which will launch on 1 December.Dinner by Heston Blumenthal will serve a menu centred on contemporary British food based on historical concepts.
Posted: 17 August 2010 | 15:08

Celebrity chefs top the Good Food Guide list

Celebrity chefs continue to dominate the UK's dining scene, according to the latest edition of the Good Food Guide, which lists Heston Blumenthal, Gordon Ramsay and Raymond Blanc's restaurants as the top three in the country...
Posted: 11 August 2010 | 11:18

Caterersearch.com 100: the top five chefs

Jamie Oliver heads the Caterersearch.com list of leading chefs in 2010At the beginning of July Caterersearch.com, in association with Bisto, revealed its list of the 100 most influential people in hospitality. In our third article analysing the list, we look at the top five chefs.
Posted: 30 July 2010 | 10:58

Caterersearch.com 100: Heston Blumenthal

Heston BlumenthalHeston Blumenthal is the culinary alchemist whose appliance of science to the art of cooking - called "molecular gastronomy" by some and "kitchen science" by Blumenthal - makes eating at his Fat Duck restaurant in Bray, Berkshire, an innovative and revolutionary experience.
Posted: 01 July 2010 | 00:01

Critic finds Bar Boulud “unmemorable and mediocre”

Bar BouludHaving been praised last week, Bar Bolud at the Mandarin Oriental comes in for some criticism from the Guardian’s Matthew Norman in this weekend’s restaurant reviews.
Posted: 07 June 2010 | 16:10

Heston Blumenthal reveals name of new restaurant at Mandarin Oriental

Heston BlumenthalCaterer can reveal the name of Heston Blumenthal’s highly anticipated London restaurant at the Mandarin Oriental which will be called Dinner by Heston Blumenthal. The restaurant, which is set to open at the luxury Knightsbridge hotel in November...
Posted: 04 June 2010 | 13:09

David Nicholls on heading up Mandarin Oriental's hotel restaurants worldwide

David NichollsAs director of food and beverage for the worldwide Mandarin Oriental Hotel Group, David Nicholls has built an enviable reputation for operating and creating destination restaurants in the most competitive environments. Janet Harmer discovers what makes him tick.
Posted: 02 June 2010 | 16:00

How to get yourself on TV and make the most of it

Cookery has never been bigger on TV, it seems, and many chefs say their businesses have prospered after an appearance on the small screen. Other hospitality professionals can do well out of TV exposure, too - but it's important to be clear on exactly what you want to get out of the process...
Posted: 12 May 2010 | 11:38

Heston Blumenthal tasked with making hospital food tastier for the elderly - For more hospitality stories, see what the weekend papers say

The weekend papersA round-up of the weekend's news affecting the hospitality industry. News includes: hotel insolvencies rise by 61%; Bannatyne Group buys Charlton House hotel for £3m; Armani opens his first hotel in Dubai; tourism boss calls for Government funds for Scottish B&Bs and more...
Posted: 04 May 2010 | 10:16

Friday Wrap: A round-up of the week's hospitality news

Story of the week: Election 2010Our weekly round of of the week's hospitality news includes: Story of the week: Election 2010: The date may only have been officially set earlier this month, but it seems as though this election race has been more of a marathon than a sprint, and more... We find out what will the parties do for hospitality?
Posted: 30 April 2010 | 16:16

Heston Blumenthal adds the Crown in Bray to his burgeoning empire

Heston BlumenthalHeston Blumenthal, chef-proprietor of Fat Duck in Bray and star of the Channel 4 series Heston’s Feasts has bought a second pub, across the road from his three-Michelin-starred restaurant. News of the Crown in Bray, broken by the Chef Hermes’s Blog...
Posted: 29 April 2010 | 13:47

Ian Pegler quits as chief executive of Little Chef

Little ChefLittle Chef boss Ian Pegler, who was responsible for drafting in Heston Blumenthal to spruce up the chain's food offering, has left the company. The business said that Pegler's departure came after "delivery of the initial two-year plan for the regeneration" of Little Chef...
Posted: 26 April 2010 | 16:07

McDonald’s puts many gastropubs to shame, claims Jamie Oliver - For more hospitality stories, see what the weekend papers say

The weekend papersA round-up of the weekend's news affecting the hospitality industry. News includes: Little Chef reviews roll-out of Heston Blumenthal concept after boss quits; Mumbai's Oberoi hotel reopens after deadly 2008 attack; Costa expected to fuel Whitbread’s international expansion and more... ;
Posted: 26 April 2010 | 10:37

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10th February 2012