Products

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Food preparation bars from Lincat

Seal food preparation barThe Seal series from Lincat includes two stainless-steel Food Preparation Bars designed to take deeper 150mm gastronorm (GN) containers
Posted: 21 February 2007 | 11:35

Under-counter refrigeration from Precision Refrigeration

Counter 500 seriesThe trend towards bringing chilled ingredients into the heart of the kitchen right where the chef needs them means that under-counter refrigeration is increasingly popular
Posted: 21 February 2007 | 11:33

Gastronorm fridges and freezers from Apuro

Atlanta refrigerationThe Atlanta range of gastronorm fridges and freezers from Apuro has been redesigned for better energy usage and increased storage space
Posted: 21 February 2007 | 11:31

Blast chiller/freezers by Valera

Chilly blast chiller/freezerA range of blast chiller/freezers by Valera extends from the diminutive Chilly, a counter-top unit with three 2/3 gastronorm shelves and 8kg/5kg chilling/freezing capacity, to free-standing units ranging from 18-46kg chilling capacity or 12-26kg freezing
Posted: 21 February 2007 | 11:29

Compact counter fridges and freezers from Hoshizaki

Hoshizaki refrigerationFor faster stock access and more convenient storage of fragile or bagged items, all compact counter fridges and freezers in the Hoshizaki refrigeration range can now be specified with drawers, with two or three drawers replacing a door
Posted: 21 February 2007 | 11:26

LEC fridges and freezers with door gaskets from Apuro

LEC refrigeratorNew door gaskets on latest LEC fridges and freezers are easily replaceable by kitchen staff and help counteract excessive condensation, wasted energy and compromised food safety, all of which can be caused by poorly sealing doors
Posted: 21 February 2007 | 11:24

British-made coldrooms from Precision Refrigeration

Precision cold roomBritish-made coldrooms from Precision Refrigeration can be made in a choice of exterior colours as well as stainless steel
Posted: 21 February 2007 | 11:22

Designline Chilled Displays by CED

Designline chilled display unitDesigned for building into servery runs or within counters, Designline Chilled Displays have been introduced by CED in four formats.
Posted: 21 February 2007 | 11:20

Euroinox Wall Igloo refrigerators from Exclusive Ranges

Eurinox Wall Igloo refrigeratorFor kitchens with size limitations, Euroinox Wall Igloo refrigerators occupy space which might otherwise be wasted and bring chilled products, ingredients and dishes readily to hand during service
Posted: 21 February 2007 | 11:18

Limited promotion by Brakes

To encourage caterers to replace old, inefficient refrigeration with more up-to-date alternatives, a limited promotion by Brakes offers savings of more than £350 on an Electrolux white fridge (£395 instead of £746), and more than £450 on the equivalent freezer (only £395 instead of £864)
Posted: 21 February 2007 | 11:16

Sanyo microwave from Valera

Sanyo EMS 1000Self-service and light-duty caterers are the target customers for the new Sanyo EMS 1000 microwave oven available from sole UK agent Valera
Posted: 20 February 2007 | 17:53

Whisk add-ons from Robot Coupe

French food processor pioneer Robot Coupe has launched an optional whisk attachment for two of its hand-held, small-volume stick blenders
Posted: 20 February 2007 | 17:51

Multibaker for Lincat Opus

Opus Multibaker trayA new accessory has been launched to tap into the new "egg dishes and desserts" operating software that was added to the Lincat range of Opus SelfCooking Centers in October 2006
Posted: 20 February 2007 | 17:50

Grill duo from Burco

Burco grillsTwo robust stand-alone grills made from stainless steel and developed with input from caterers are set to join the Burco line-up
Posted: 20 February 2007 | 17:48

All-electric from Lincat

Lincat OE7010 electric rangeWith health and safety regulations adding significantly to the cost of installing gas-powered cooking equipment, Lincat has added a powerful but compact four-hotplate, all-electric range to its 700 line of heavy-duty cooking equipment
Posted: 20 February 2007 | 17:47

Air control from JS Air Curtains

A new line of over-door air curtains is claimed to cost 20% less than their nearest rivals
Posted: 20 February 2007 | 17:45

Spud skinners from IMC

SP12 and SP25 potato peelersEuropean bar and catering equipment maker IMC has introduced two professional potato peelers to help restaurants and fish and chip shops save time and money
Posted: 20 February 2007 | 17:44

Multitasking unit from Imperial

The new multi-purpose Heat-Max Heated Wells from Imperial Catering's Hatco brand is a food warmer, soup kettle, bain-marie, steamer and pasta cooker in one unit
Posted: 20 February 2007 | 17:43

Contact grills from Pantheon

Double contact grillA four-strong range of contact grills from Pantheon are claimed to halve the cooking time associated with open grills, because the food is heated by grilling plates from both above and below
Posted: 20 February 2007 | 17:42

Medium-duty microwave from AWI

Rapid-service caterers are the key target of the new AWI 180T professional microwave from AWI, which is claimed to offer all the features of ovens twice its price
Posted: 20 February 2007 | 17:31

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17th May 2008