Chef Conference
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Chef-restaurateur Arthur Potts Dawson is the co-founder and executive head chef/director of London’s first eco-friendly training restaurants, the 66-seat, two-AA-rosette Acorn House and the 64-seat Water House.
Posted: 24 April 2008 | 17:01
A host of masterclasses, including tapas and cocktail matching, will bring down the curtain on the 2008 Caterer and Hotelkeeper Chef Conference.
Posted: 24 April 2008 | 09:00
This year's Chef Conference lunch will showcase British dishes and produce. Joanna Wood had a sneak preview at the menu run-through
Posted: 24 April 2008 | 00:00
The French Laundry's head pastry chef, Claire Clark, who will be appearing at this year's Chef Conference on 12 May, takes time out from her kitchen to tell Joanna Wood a few secrets about life in California
Posted: 17 April 2008 | 00:00
Two of the UK’s brightest young chefs based will be taking to the stage for in a culinary double-act at the Caterer and Hotelkeeper Chef Conference.
Posted: 16 April 2008 | 17:40
Eight students from two of the South-East’s leading catering colleges will be among the chefs cooking lunch for delegates at the 2008 Caterer and Hotelkeeper Chef Conference.
Posted: 08 April 2008 | 14:59
Danish chef Rene Redzepi, one of Europe’s brightest talents, will perform a culinary demonstration in the UK for the first time at Caterer and Hotelkeeper’s annual Chef Conference in May.
Posted: 29 January 2008 | 07:00
Unless you live in a Galaxy far, far away, you can’t have missed the annual circus that is the award of the coveted Michelin stars.
Posted: 25 January 2008 | 18:00
Last week the 25th Caterer and Hotelkeeper Chef Conference took place at London's Jumeirah Carlton Tower hotel. Here are some of the highlights including photos and footage from Marcus Wareing and Jason Atherton's masterclass.
Posted: 24 May 2007 | 15:16
Last week the 25th Caterer and Hotelkeeper Chef Conference took place at London's Jumeirah Carlton Tower hotel. Watch a masterclass from Marcus Wareing and Jason Atherton here.
Posted: 24 May 2007 | 11:19
Calling all chefs! It’s time to get e-mailing, phoning and form-filling to guarantee your place at the 2008 Chef Conference. Our 26th celebration of the best that British and overseas chefdom has to offer has a (literally) stellar cast of speakers lined up that range from past masters to the newest high-fliers, along with in-depth interview and interactive craft demonstrations.
Posted: 22 January 2007 | 15:36
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