Menuwatch
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Chef Steve Smith not only regained the Burlington's Michelin star a year after joining the fine-dining restaurant - the following year he added four AA rosettes. Kerstin Kühn pays a visit to North Yorkshire.
Posted: 24 September 2010 | 12:31
Chef Allan Pickett has returned to the capital at D&D London's Plateau, bringing with him a passion for seasonal produce and a continually evolving menu with classic French cooking at its heart.
Posted: 16 September 2010 | 11:55
It's all change at the George hotel on the Isle of Wight following the arrival of Irish chef Liam Finnegan, who has been rising through the fine-dining ranks with impressive speed. Fiona Sims reports
Posted: 09 September 2010 | 11:31
Situated in a beautiful location on the Côte D'Azur, near the border of France and Italy, Mauro Colagreco's Michelin-starred Mirazur serves up a creative menu of locally sourced dishes. Rosie Birkett reports.
Posted: 02 September 2010 | 11:51
Gary Rhodes has launched his second restaurant in Dubai, Rhodes Twenty10 at Le Royal Méridien Beach Resort and Spa which serves a casual grill menu that is all about simplicity. Kerstin Kühn paid a visit
Posted: 26 August 2010 | 12:16
Ryan Simpson and Liam Trotman, former chefs of the Michelin-starred Goose, are now finessing their culinary skills at an affordable, fine dining restaurant in Shiplake, Oxfordshire. Neil Gerrard paid a visit.
Posted: 19 August 2010 | 10:10
When Chutney Mary launched 20 years ago, it made a splash not only among Indian restaurants, but in the industry as a whole. Tom Vaughan looks at how the last two decades have influenced the menu.
Posted: 12 August 2010 | 12:39
A father and son have given themselves the goal of gaining Michelin recognition for their 15th-century Wiltshire pub. James Stagg reports.
Posted: 05 August 2010 | 11:58
Since February Kenny Atkinson has been running his restaurant at Rockliffe Hall in Co Durham, where he offers inventive, modern British food using locally sourced ingredients. Kerstin Kühn reports
Posted: 29 July 2010 | 15:29
Continuing to nurture culinary talent, Michel Roux Jnr has enlisted 2008 Roux Scholar Daniel Cox as head chef at this new restaurant venture in London's Westminster. Janie Stamford reports
Posted: 23 July 2010 | 12:21
Zucca chef-proprieter Sam Harris has created a dining environment that is stylish and welcoming, and with generous portions of simple Italian cuisine...
Posted: 15 July 2010 | 09:37
After stints with some of Europe's most successful chefs, young gun Russell Bateman is finally making waves of his own at Colette's restaurant at the Grove hotel in Hertfordshire. Tom Vaughan reports.
Posted: 08 July 2010 | 15:55
Iconic chef Daniel Boulud's first European restaurant, Bar Boulud at London's Mandarin Oriental hotel, has been a major hit with the food critics. Kerstin Kühn finds out why.
Posted: 01 July 2010 | 14:52
The Lake of Menteith hotel in Perthshire has welcomed new head chef Graham Campbell to the fold, whose simple, quality-driven menu is already wowing the locals. Olivia Greenway reports.
Posted: 24 June 2010 | 14:41
Part of Hong Kong group Aqua's first UK venture, Japanese restaurant Aqua Kyoto feels more like a 1970s disco than a fine-dining venue, but its menu is up there with London's major players. Kerstin Kühn reports.
Posted: 17 June 2010 | 11:43
TV chef Paul Bloxham is hoping that a market-driven menu will help to attract the home counties diners at his second gastropub, the Blue Anchor in St Albans, Hertfordshire. Neil Gerrard reports.
Posted: 10 June 2010 | 15:13
Occupying a historic building in Woburn Park and overseen by Michelin-starred chef Alan Murchison, Paris House is enjoying a new lease of life under head chef Phil Fanning. Amanda Afiya reports.
Posted: 02 June 2010 | 10:32
Neil McCue cooked in Canada before returning to the UK to work at the Curlew restaurant in East Sussex, under the mentorship of Michelin-starred chef Graham Garrett. Rosie Birkett reports.
Posted: 01 June 2010 | 16:12
Once a specialist fish eaterie, Michael Nadra's restaurant in London's Chiswick now bears his name and offers an expanded menu, serving both meat and fish dishes in equal measure. James Stagg reports
Posted: 21 May 2010 | 17:31
Following its countless successes in London, Soho House Group has high expectation to live up to. But, with launches like Dean Street Townhouse, it just keeps on exceeding it. Tom Vaughan reports.
Posted: 06 May 2010 | 16:08
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