WineIn this section you will find all articles about wine, giving you an easy route to all the information and news about wine on Caterersearch. For subject overviews take a look at Caterersearch’s expert guides that provide 'everything you need to know' on popular subjects like wine, Gordon Ramsay, Compass or Michelin-starred restaurants. Pages 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | Previous | Next 2005 Academy of Culinary Arts' Annual Awards of Excellence winners trip to GravesThe three top scorers in the 2005 Academy of Culinary Arts' Annual Awards of Excellence were rewarded with a trip to Graves to visit some of Bordeaux's finest wine producers. Fiona Sims went along Pubs continue to see alcohol sales slide to supermarkets
Albert Roux & Michel Roux JnrAlbert Roux and Michel Roux Jnr. Albert and his brother Michel Snr are viewed as the godfathers of modern restaurant cuisine in the UK. They put Britain on the culinary map; raised standards across the board through their ground-breaking Michelin-starred restaurants, TV series, and books; and trained and encouraged many of today’s top chefs. Albert’s son, Michel Albert Roux, is chef-patron of two-Michelin-star Le Gavroche in London, which his father and uncle founded in 1967.
Fetzer retains JD Wetherspoon house wine contractThe battle for the £80m house wine contract at JD Wetherspoon has been won by incumbent Fetzer despite the controversial efforts of drinks giant Constellation Europe to push its brands. Decanter World Wine Awards 2006 - Commended Wines
Commended
Tesco Finest Chardonnay 2004 Hawkes Bay, New Zealand
(White - Chardonnay - Still)
Some lemon curd aromas. Fresh and clean, some lively aromas of lemon and biscuit; medium weight and nice balance. UK price: 7.48 Tesco supermarkets (01992 632 222)
Commended
Tesco Win a wine and food matching education trip to the Napa Valley
Wine: Coping with customers
Whistleblower alerts Wetherspoon to wine sales ploy
Restaurant profile: Waddesdon ManorJust eight years ago, Waddesdon Manor could boast only a tearoom and the occasional event. Nowadays, after a £3m investment, the National Trust property stages more than 100 events a year, feeds up to 2,000 people a day at its restaurants and kiosks, and has a thriving wine business. Fiona Sims reports Papillon, London
All-in Riesling contest
Aussie gold
Caterer loves... English wineIt may surprise our neighbours across the Channel, but we've been producing wine in England for ever - well, since Doomsday anyway. Oldies drinking less but spending more
Michels plans £1b hotel fund - For more hospitality stories, see what the weekend papers say
The Really Useful Wine Guide to Red WineThere are many different ways to organise your wine list, but setting a list out by style is one of my favourites. It's really easy to understand and you know instantly what you feel like - and an increasing number of restaurants are doing it. Wine: What the experts think of Australian Pinot Noir varieties
Diesel jeans produce wineThe creator of the Diesel fashion brand, Renzo Rosso, has launched his own wine collection. Hotel du Vin's Claire Thevenot named sommelier of the yearClaire Thevenot from the Hotel du Vin, Winchester, has been named Champagne Ruinart Sommelier of the Year 2006. The Emperor of Wine: The Rise and Reign of Robert ParkerAfter reading the rather pompous title to this book, I was expecting a rush of Americanism about how the wine world was saved by one man. Pages 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | Previous | Next |
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