People Moves

In this section you will find all articles about hospitality people moves, giving you an easy route to all the information and news about hospitality people moves on Caterersearch. For subject overviews take a look at Caterersearch’s expert guides that provide 'everything you need to know' on popular subjects like hospitality people moves, Gordon Ramsay, Compass or Michelin-starred restaurants.

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Julian Haddon, regional director, sales and marketing, Fairmont

Fairmont has selected Julian Haddon as regional director, sales and marketing, based in the company's global sales office in London. He was director, sales and marketing, for the Savoy, at the company.
Posted: 31 August 2006 | 00:00

Kate Dunne, guest relations manager, Radisson SAS hotel, Liverpool

Liverpool's Radisson SAS hotel has promoted Kate Dunne to the post of guest relations manager. She joined the hotel ahead of its opening in 2004 as sales and marketing co-ordinator.
Posted: 31 August 2006 | 00:00

Mark Alan Jones, head chef, Down Hall Country House hotel

Hertfordshire's Down Hall Country House hotel has appointed Mark Alan Jones as its new head chef. He was head chef at Greenwich Inc, based at the Trafalgar Tavern in south-east London.
Posted: 31 August 2006 | 00:00

Paul Symonds, chief executive, Laurel Pub Company

Paul Symonds has been recruited as chief executive of the Laurel Pub Company. Previously managing director at the Spirit Pubs and Bars division, he starts his new role on 4 September.
Posted: 31 August 2006 | 00:00

Philip Coghlan, restaurant manager, Winter Garden, the Landmark, London

Philip Coghlan Philip Coghlan has been promoted to restaurant manager at the Landmark hotel's Winter Garden eaterie. He was room service manager at the five-star London hotel.
Posted: 31 August 2006 | 00:00

Trevor Carpenter, head concierge, Macdonald Castle hotel, Windsor

Trevor CarpenterTrevor Carpenter has become head concierge at the Macdonald Castle hotel in Windsor, leading the newly created service.
Posted: 31 August 2006 | 00:00

Anthony Stonebanks, chef, Black Door, Newcastle

Anthony Stonebanks and Catherine Yanson have joined the Newcastle restaurant scene as chef and assistant general manager at the Black Door restaurant.
Posted: 24 August 2006 | 00:00

Carol Glendinning, director of human resources UK and Ireland, Choice Hotels Europe

Carol Glendinning is the new director of human resources UK and Ireland at Choice Hotels Europe. She will be responsible for the HR strategy in all four of the company's brands: Comfort, Quality, Sleep Inn and Clarion. She joins CHE from the Topshop fashion chain.
Posted: 24 August 2006 | 00:00

Francis Hindle, general manager, Brooklands hotel, Barnsley

The Brooklands hotel in Barnsley, south Yorkshire, has appointed Francis Hindle as general manager. He was previously operations manager at the hotel.
Posted: 24 August 2006 | 00:00

Gillian Row, general manager, Ramada Bowden Hall

Gillian Row has joined the team at the Ramada Bowden Hall as general manager. Before joining the Ramada group in May this year, she was managing Savrova's Bull hotel in Gerrards Cross, Buckinghamshire.
Posted: 24 August 2006 | 00:00

Mark Baker, executive chef, Scottish Parliament

Mark BakerMark Baker is the new executive chef at the Scottish Parliament, where the catering is provided by Sodexho Scotland. He was previously executive chef at the Crowne Plaza hotel, Glasgow.
Posted: 24 August 2006 | 00:00

Stephanie Hilgers, director, partner marketing, Swissôtel Hotels & Resorts

Swissôtel Hotels & Resorts has appointed Stephanie Hilgers as director, partner marketing. She moved from the Hyatt group, where she was regional director of sales for south Germany, Austria, Switzerland and Russia.
Posted: 24 August 2006 | 00:00

Tony Cowles, managing director, UK and Europe, Sandals & Beaches Resorts

Tony Cowles has been named as the managing director, UK and Europe, for Sandals & Beaches Resorts. He joins the group from Air Jamaica.
Posted: 24 August 2006 | 00:00

Parsons to stick with Travelodge

Guy Parsons, TravelodgeVeteran hotel marketer Guy Parsons is to stay on at budget hotel operator Travelodge following the chain's acquisition by Dubai International Capital (DIC).
Posted: 22 August 2006 | 10:52

Jurys Doyle loses second top executive

Jurys Doyle logoDublin-based hotel group Jurys Doyle is to lose its second top executive this year when Paul McQuillan leaves his role as finance director at the end of the month.
Posted: 21 August 2006 | 16:55

Anton Manganaro, head chef, Bafta

Bafta has a new head chef at its home at 195 Piccadilly in London. Anton Manganaro most recently worked as a private chef for a European family. 195 Piccadilly is run by Capital Group.
Posted: 17 August 2006 | 00:00

Colin Flood, executive chef, Rocco Forte Hotels, St Petersburg, Russia

Rocco Forte Hotels has promoted Colin Flood to executive chef overseeing the food and beverage outlets in Hotel Astoria and its sister property Angleterre hotel, both in St Petersburg, Russia. He was head chef at Angleterre hotel.
Posted: 17 August 2006 | 00:00

Dean Butler, chef de cuisine, L'Acajou restaurant, Sandy Lane hotel, Barbados

Hampshire-born Dean Butler has become chef de cuisine at L'Acajou restaurant at Barbados's luxury Sandy Lane hotel.
Posted: 17 August 2006 | 00:00

Franka Holtmann, general manager, Le Meurice hotel, Paris

Dorchester Group has appointed Franka Holtmann general manager of Le Meurice hotel, Paris. She was general manager at the Crillon, also in the French capital.
Posted: 17 August 2006 | 00:00

Jill McRorie, sales manager, Quality hotel, Glasgow

The Quality hotel in Glasgow has recruited Jill McRorie as sales manager. She was territory sales executive for Bunzl Catering Supplies.
Posted: 17 August 2006 | 00:00

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5th September 2008