Restaurants
In this section you will find all articles about the restaurant sector, giving you an easy route to all the information and news about restaurants on Caterersearch.
For subject overviews take a look at Caterersearch’s expert guides that provide 'everything you need to know' on popular subjects like restaurants, Gordon Ramsay, Compass or Michelin-starred restaurants.
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A restaurant in Bath has taken foie gras off its menu after animal rights protesters demonstrated outside the eaterie.
Posted: 03 November 2008 | 07:00
Although Friday Wrap can’t promise controversy in the league of Brand and Ross, there was still plenty to ponder within hospitality this week to delight and get the blood boiling in equal measure.
Posted: 31 October 2008 | 16:28
British restaurant group Canteen is to launch its fourth site in London, with the opening of an outlet in Canary Wharf next year.
Posted: 31 October 2008 | 14:53
Marina O’Loughlin is underwhelmed by the décor and the food at the Modern Pantry in Farringdon, saying it is more “last century” than modern.
Posted: 31 October 2008 | 07:30
A round-up of the latest restaurant reviews including: Le Bouchon Breton; Arch One; and The Modern Pantry
Posted: 31 October 2008 | 07:00
Raymond Blanc's latest book looks back fondly at a career that has seen 19 Michelin-starred chefs pass through the kitchen at his iconic hotel-restaurant in Oxfordshire.
Posted: 30 October 2008 | 12:55
Raymond Blanc has named Michele English and Russell Clement as the winning couple in the second series of The Restaurant.
Posted: 30 October 2008 | 11:01
Restaurateur David Moore is the owner of London's two-Michelin-starred Pied à Terre and its sister restaurant L'Autre Pied.
Posted: 30 October 2008 | 08:00
Upstairs at the Bluecoat, the restaurant at Liverpool’s Bluecoat art centre, is set to reopen next week after a fire forced it to close in May.
Posted: 29 October 2008 | 15:06
Mark Block has been named the new executive chef of London’s Bluebird Restaurant following the departure of Mark Broadbent, which was revealed by Caterersearch last week.
Posted: 29 October 2008 | 08:30
Japanese take away concept Me Love Sushi has launched its first restaurant in north London and has plans for four more outlets across the capital.
Posted: 29 October 2008 | 07:30
Raymond Blanc, Michelin-starred chef and star of TV’s The Restaurant, has been presented with an honorary OBE for his services to British food.
Posted: 28 October 2008 | 14:46
Tom Aikens has insisted that he has the support of many of his suppliers despite owing them thousands of pounds following the collapse into administration of his London restaurants.
Posted: 28 October 2008 | 12:37
French chef Joël Robuchon is to launch his first Japanese restaurant at Monaco’s Hotel Métropole Monte-Carlo in December.
Posted: 28 October 2008 | 07:30
AA Gill at Marcus Wareing at the Berkley hotel in London finds the “meaty atmosphere of a food brothel”.
Posted: 27 October 2008 | 12:25
A round-up of the latest restaurant reviews including: AA Gill on Marcus Wareing at the Berkeley; Giles Coren reviews Tierra Brindisa, London; Jasper Gerard Equilibrium eats at Fawsley Hall, Northamptonshire
Posted: 27 October 2008 | 12:10
Suppliers of Michelin-starred chef Tom Aikens are trying to retrieve thousands of pounds after the collapse of his two London restaurants into administration earlier this month.
Posted: 27 October 2008 | 11:46
A round-up of the weekend's news affecting the hospitality industry. News includes: Bentley hotel in London to become UK’s first Waldorf-Astoria; Supermarket promotions are pushing pubs out of business, says Treasury;
Beer breaks the culture barrier in top restaurants
Posted: 27 October 2008 | 09:59
The top 20 restaurant groups in the UK in 2008 based on number of outlets.
Posted: 24 October 2008 | 17:53
Mark Broadbent, head chef of D&D London’s Chelsea restaurant Bluebird, has left the company, Caterersearch has learnt.
Posted: 24 October 2008 | 17:30
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