People Moves
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James Knappett, former head chef at Marcus Wareing at the Berkeley, is to join Brett Graham's two-Michelin-starred Ledbury in London, Caterer and Hotelkeeper can reveal. Knappett, who left Marcus Wareing last month, will join the Ledbury brigade as sous chef in November.
Posted: 24 October 2011 | 19:15
Compass Group has announced a management reshuffle that sees the expansion of the executive team and a new job for Jason Leek. Andy Barry, managing director of Eurest Services Foodservice, Steve Davies, managing director of support services, and Keith Francis, managing director of VSG, are all joining the UK executive team this month.
Posted: 21 October 2011 | 15:15
El Bulli trained chef Sam Byrne has been appointed head chef at Le Bon Crubeen in Dublin. Byrne started his culinary career in Spain at the age of...
Posted: 21 October 2011 | 10:29
Peter Fuchs has returned to the Celtic Manor Resort in Newport, Gwent, to take up the newly created post of culinary director. Fuchs was the executive...
Posted: 19 October 2011 | 10:42
London restaurant Roussillon has appointed former Michelin-starred chef Shane Hughes as its new head chef following the departure of former head chef Dan...
Posted: 19 October 2011 | 09:23
Pub firm PB Developments has bought the Bieldside Inn in Aberdeen from Signature Pub Group for around £1.5m. PB Development Company (PB Devco) has...
Posted: 17 October 2011 | 15:58
The De Vere Group has made three appointments to its group board, as well as creating a new executive board, following the departure of former chief executive...
Posted: 17 October 2011 | 15:43
Robert Cook is to step down as chief executive of Malmaison and Hotel du Vin. After eight years at the helm of two of the UK's most successful boutique...
Posted: 13 October 2011 | 14:18
David Clarke, the former chief executive of Best Western Hotels, has been appointed non-executive director of management group Bespoke Hotels. He stepped down from the helm at Best Western earlier this year after six years in the job.
Posted: 13 October 2011 | 12:14
Leisure property consultancy Shelley Sandzer has appointed Richard Thomas as its new head of pubs. Shelley Sandzer director Duncan Lillie said: "What Richard doesn't know about the pub market isn't worth knowing! He has advised many of the major national licensed operators.
Posted: 12 October 2011 | 14:27
Wolfgang Puck's CUT 45 Park Lane restaurant has made three appointments. Arizona-born Melissa Zahnter has joined the team as executive pastry chef.
Posted: 07 October 2011 | 12:16
Kevin Barrett has joined the Feathers in Woodstock, Oxfordshire as head chef, where he is in charge of the full kitchen operation for the hotel.
Posted: 07 October 2011 | 12:14
Robert Kolosits has joined London venue 76 Portland Place as its new catering manager.
Posted: 07 October 2011 | 12:13
Langham Hospitality Group has appointed Sam-Erik Ruttmann vice-president of development (Middle East).
Posted: 07 October 2011 | 12:12
Christos Karatzenis has been named as the new head of operations for the Real Greek, the London-based restaurant group.
Posted: 07 October 2011 | 11:48
Prestige London, Sodexo's fine dining, catering and hospitality provider in the capital, has appointed Mark Parfait to the role of head of food operations. Parfait is expected to focus on craft development and food operations across all Prestige London sites.
Posted: 03 October 2011 | 12:33
Radisson Edwardian has named Steve White as executive head chef at the Radisson Edwardian Guildford, which is scheduled to open next week. White will...
Posted: 03 October 2011 | 12:18
Park Plaza Hotels & Resorts has appointed Paul Rogers as general manager of the Park Plaza Leeds.
Posted: 03 October 2011 | 11:51
Katerina Esakova has been appointed as director of sales at the Stafford London by Kempinski.
Posted: 03 October 2011 | 11:50
Former RAF senior chef Matthew Lightfoot has joined Jasper's Franchise to head up its food development team.
Posted: 03 October 2011 | 11:49
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