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Pages 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | Previous | Next Trio of newcomers from M&J Seafood
Rump roast glut kit from Eblex
Convotherm's littlest combi from EnodisThe Convotherm Mini from Enodis has been designed specifically for caterers who lack the space for a full-size steam combination oven Lincat add-ons to Opus SelfCooking CentersNew software has expanded the easy-cook options on Lincat's 12 Opus SelfCooking Centers which use smart-touch screen technology to take the guesswork out of cooking Upgrades for Rational SelfCooking CentersA clutch of software upgrades can be retrofitted to existing Rational SelfCooking Centers using a USB stick Combi cycle probe from ElectroluxElectrolux has added a new feature to the company's range of Air-O-Steam combi-ovens that tells caterers how much longer a chosen cycle has to run Eloma's Genus Touch combis from FalconGenius Touch is the newest generation of Genius combi-steamers from German maker Eloma World's first RFID-equipped combi from ValeraMultiple-site operators are the key target of the Leventi Combimat Mastermind, claimed to be the world's first combi-steamer to use radio frequency identification (RFID) software Czech-made Retigo combis from BradshawLaunched in the UK by Bradshaw, Retigo combi-ovens are made in the Czech Republic in sizes from six-grid (gastronorm 1/1 and a compact version holding gastronorm 2/3 trays), 10-grid (1/1 and 2/1)and 20-grid Combi Kings from BKI EuropeConsistency, health and safety were the drivers behind the development of the new series of Combi King ovens from BKI Europe Alto Shaam Combi Smoker from Equip LineCaterers can smoke their own hot or cold dishes with the US-developed Alto Shaam Combi Smoker, winner of the Combis and Steamers section in the 2006 Caterer Group Excellence in Equipment and Supplies Awards Waste water pump for combis from EWCMany combi-ovens have only low-level waste-water pipework, forcing caterers to install expensive floor gulleys and fat-stripping processors to take away and process the water Italian combis from Angelo PoThere are more than 36 combi-ovens on the market from Italian maker Angelo Po, with each gas or electric model available in three size levels Hobart's top-selling convection steamersThe CSD-1012UC and CSD -2012UC are the biggest sellers from Hobart's eight-strong range of gas and electric convection steamers Better ventilation on Dawson Lainox Heart combisSix quickly-changed ventilation fan speeds plus auto-reverse increase cooking precision on the new Lainox Heart series of combis launched this month by Dawson Bigger loads on Henny Penny SmartCombis from ServEquipCrosswise racking options on new Henny Penny SmartCombi ovens from ServEquip make it possible to hold more, with, for example, a six-grid oven gaining equivalent capacity to a 10-grid without loss of cooking quality Pre-cleaning cool-down with Baron combi-ovensA new washing system protects internal surfaces of Baron combi-ovens against the pitting and staining that can be caused by detergents on some ovens when interiors are too hot New Evolution combi-steamers from FagorTop-of-the-range HEP (electric) and HGP (gas) models in Fagor's new Evolution combi-steamer series feature automatic draining and refilling of the steam generator every 24 hours Woodward's rice and pasta portfolioWoodward's portfolio features several dishes based on rice and pasta Buy It! Product guide launches
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