Slash VAT, Boost business campaign

Slash VAT, Boost business campaign

Caterer and Hotelkeeper has launched a major new campaign - SlashVAT, Boost Business. Sign our petition to cut VAT to 5% now! View more
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Latest Caterer and Hotelkeeper headlines

Editor's Choice

2011 Michelin star interviews

Watch interviews with newly crowned Michelin-starred chefs Jason Atherton, Ashley Palmer-Watts and Matt Gillan

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Latest Video

Foraging – why all the attention?

Using foraged ingredients is nothing new but the trend has become more mainstream over the past two years. However, the wider use of foraged food in restaurants also carries a certain amount of danger.

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Best of chef

Best of Chef – now available online

Best of Chef – now available online
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Caterer Search Jobs

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Caterer Search Jobs

 

The Caterer and Hotelkeeper discussion forum

  • The Big Xmas Fight for Galvin's ChanceThe Big Xmas Fight for Galvin's Chance
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  • The Big Xmas Fight for Galvin's ChanceThe Big Xmas Fight for Galvin's Chance
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Videos

Jane Sunley from Learnpurple Restaurant project leon John Campbell
Jane Sunley from Learnpurple
discusses leadership
Watch the video here
The Restaurant Project from
The Art of Service
Watch the video here
Interview with Leon's Henry
Dimbleby and John Vincent
Watch the video here
Interview with John Campbell
at Coworth Park
Watch the video here