Pastry Chef de Partie 1 - 2 Rosette ??18,000 - ??19,000 + Tips
Pastry Chef De Partie required for this small Privately owned Boutique Hotel located in western Cambridgeshire. The hotel is immaculately presented and has a healthy regular trade serving 40-60 covers.
Head chef is looking for a talented pastry chef de ...
Job Role: Chef Manager/s | Job Position: Permanent | Job Hours: Full-Time | Sector: Restaurant | Location: Huntingdon | Salary: £18000 - £19000 per annum + + Tips | Company: Premier Cru | Published Date: 22 November 2008 21:23:43
Chef de Partie 2 - 3 Rosette (top 100 Restaurant) ??15,500 - ??17,000 + Tips + Live in
Chef de Partie required to join this busy restaurant with rooms currently serving a regular 40 - 60 Covers of 'high end' 2 rosette cuisine pushing for 3 Rosettes. With most produce sourced locally backed up by the restaurants own ...
Job Role: Chef Manager/s | Job Position: Permanent | Job Hours: Full-Time | Sector: Restaurant | Location: Newport | Salary: £15500 - £17000 per annum + + Tips + Live in | Company: Premier Cru | Published Date: 22 November 2008 21:20:17
Sous Chef 2 ROSETTES - LIVE IN AVAILABLE - ??19k
Sous Chef with live to work in a 2 rosette establishment looking for further accolades. You will have a minimum of two years experience of working in a 2 rosette minimum background and ideally will be able to bring the standard even higher. This is an excellent oppor ...
Job Role: Chef Manager/s | Job Position: Permanent | Job Hours: Full-Time | Sector: Restaurant | Location: North Yorkshire | Salary: £19000 - £21000 per annum + LIVE IN | Company: Baldfox International Ltd | Published Date: 21 November 2008 14:59:33
Chef Manager-25/30,000 salary,Licensed Fish & Chip restaurant & take-away.Banstead,Surrey.
Accommodation available if required,sizeable one-bedroom flat.
New Year, New Opportunity. Vacancy available from early January 2009. Hands on operational management, a chance to manage your own operation in a busy, independan ...
Job Role: Chef Manager/s | Job Position: Permanent | Job Hours: Full-Time | Sector: Other | Location: South East | Company: Seine Rigger Ltd | Published Date: 20 November 2008 16:48:06
Chef – Bicester, Oxfordshire - Chef
Salary Band Up to £16,500 per annum
Key Benefits 28 days holiday (including bank holidays), up to 10% bonus, 30% staff discount and a contributory stakeholder pension scheme.
Your role and where you can make the difference…
Fed up with evening work and unsociable hours? If this ...
Job Role: Chef Manager/s | Job Position: Permanent | Job Hours: Full-Time | Sector: Restaurant | Location: Bicester | Salary: £16,500 per anum | Company: Wyevale Garden Centres | Published Date: 20 November 2008 12:37:16
Sous Chef 2 ROSETTES - LIVE IN AVAILABLE - ??19k
Sous Chef with live to work in a 2 rosette establishment looking for further accolades. You will have a minimum of two years experience of working in a 2 rosette minimum background and ideally will be able to bring the standard even higher. This is an excellent oppor ...
Job Role: Chef Manager/s | Job Position: Permanent | Job Hours: Full-Time | Sector: Restaurant | Location: North Yorkshire | Salary: £19000 - £21000 per annum + LIVE IN | Company: Baldfox International Ltd | Published Date: 19 November 2008 14:55:11
Senior Recruitment Consultant Chefs Division - Covent Garden - London.
Competitive Basic Salary, Realistic, Transparent & Generous Bonus Scheme
Package to ??42,000
We are actively seeking a senior recruitment consultant to head up our established chef recruitment sector.
Working across all regions of the UK, the s ...
Job Role: Chef Manager/s | Job Position: Permanent | Job Hours: Full-Time | Sector: Other | Location: London | Salary: £25000 - £30000 per annum + OTE £42k inclu. realistic & generous bonus | Company: Lister Charles | Published Date: 19 November 2008 11:03:31
Role
We are currently recruiting an experienced chef manager to run the kitchen of a unit catering for around 150-200 covers. Unlike many contract catering units the food is prepared daily from fresh, good quality ingredients. You will be producing the food for staff dinners and occasionally there may also be some ...
Job Role: Chef Manager/s | Job Position: Permanent | Job Hours: Full-Time | Sector: Contract catering | Location: Woking | Salary: £24000 per annum | Company: Blue Arrow Catering | Published Date: 17 November 2008 16:25:05
Pastry Chef - Up to ??20,000 per year - Rosetted Hotel
This outstanding hotel has a conference centre for 200, leisure club & spa, 98 bedrooms and an award-winning 2 AA Rosetterestaurant. This prestigious 4* hotel, is set amongst beautiful landscaped gardens and being close to the M3 and M25 is conveniently located ...
Job Role: Chef Manager/s | Job Position: Permanent | Job Hours: Full-Time | Sector: Hotel | Location: Camberley | Salary: £18000 - £20000 per annum + benefits | Company: First In Hospitality | Published Date: 17 November 2008 15:41:43
Pastry Chef - ??20,000 per year - Rosetted Hotel
The Head Chef is now looking to recruit a Senior Pastry Chef to join his brigade. The successful candidate should already have good pastry skills at CDP level, with a minimum four years experience of working on Pastry in a 3 or 4 star hotel or rosette restaurant. A k ...
Job Role: Chef Manager/s | Job Position: Permanent | Job Hours: Full-Time | Sector: Hotel | Location: Marlow | Salary: £20000 - £21000 per annum + benefits | Company: First In Hospitality | Published Date: 17 November 2008 15:41:26
Pastry Chef - ??20,000 per year - Rosetted Hotel
The Head Chef is now looking to recruit a Senior Pastry Chef to join his brigade. The successful candidate should already have good pastry skills at CDP level, with a minimum four years experience of working on Pastry in a 3 or 4 star hotel or rosette restaurant. A k ...
Job Role: Chef Manager/s | Job Position: Permanent | Job Hours: Full-Time | Sector: Hotel | Location: Marlow | Salary: £20000 - £21000 per annum + benefits | Company: First In Hospitality | Published Date: 17 November 2008 14:25:46
My client, one of Edinburgh's most prestigious castle hotels, is located just outside Edinburgh has a fantastic opportunity for a Chef de Partie.
The successful candidate will currently be working at chef de partie level within a rosetted environment. You will have a proven track record of producing the best qualit ...
Job Role: Chef Manager/s | Job Position: Permanent | Job Hours: Full-Time | Sector: Hotel | Location: Edinburgh & Lothians | Salary: £17500.00 per annum | Company: Blue Arrow Catering | Published Date: 17 November 2008 14:08:45
Our client at this Coffee shop / Restaurant in High Wycombe that prides itself on Traditional Fresh food, including Homemade cakes, pastries and Biscuits is seeking an experienced Partime Cook / assistant manager to start as soon as possible.
You will need to be enthusiastic, quality driven, self-motivated and loo ...
Job Role: Chef Manager/s | Job Position: Permanent | Job Hours: Full-Time | Sector: Contract catering | Location: High Wycombe | Salary: £14168.00 per annum | Company: Blue Arrow Catering | Published Date: 14 November 2008 17:13:04
Chef de partie for this team will be ready to join a real winning team, currently this large brigade is celebration winning rosette number three.
The team is diverse and experience can be gained on each section, the head chef believes in team motivation and a wide range of cuisines being available, Head Chefs backg ...
Job Role: Chef Manager/s | Job Position: Permanent | Job Hours: Full-Time | Sector: Hotel | Location: West London | Salary: £19,000 45 hours | Company: Kydis | Published Date: 13 November 2008 00:00:00
QUALIFIED CHEF ??9P/HR MON-FRI WOKING. Our client, a large children's day nursery in Woking, is currently looking to recruit their chef on site to assist in the daily catering requirement for approx 80+ children. Your experience should be in providing home cooked menus and an understanding of specific dietary/ alle ...
Job Role: Chef Manager/s | Job Position: Permanent | Job Hours: Full-Time | Sector: Contract catering | Location: Woking | Salary: £18000 - £19000 per annum | Company: Blue Arrow Catering | Published Date: 12 November 2008 13:56:53
JR SOUS CHEF ??18K HORELY. Our client a beautifully restored 16the century manor house set in a secluded country lane and surrounded by three acres of stunning garden is currently looking to recruit a Jr Sous Chef to join an award winning team for their fine dining restaurant. An applicant should have at least two ...
Job Role: Chef Manager/s | Job Position: Permanent | Job Hours: Full-Time | Sector: Hotel | Location: Redhill | Salary: £18000 per annum | Company: Blue Arrow Catering | Published Date: 12 November 2008 10:21:26
**CHEF DE PARTIE** **GRANTHAM** TO ??15K
Our Client is a well establish hotel looking for a talented Chef de Partie to join the team. You will have a passion for fresh food and be keen to progress your career. Live In Available.
Blue Arrow Catering is acting as an Employment Agency in relation to this vacancy.
Job Role: Chef Manager/s | Job Position: Permanent | Job Hours: Full-Time | Sector: Hotel | Location: Nottingham | Salary: £15000 per annum | Company: Blue Arrow Catering | Published Date: 12 November 2008 10:21:25
Are you an experienced Head Chef with a passion and flair for a freshly produced, high quality menu?
Are you looking for an exciting new challenge in a company that prides themselves as being one of the market leaders in terms of reputation?
If so, read on.
This client is very high quality and service orientated pr ...
Job Role: Chef Manager/s | Job Position: Permanent | Job Hours: Full-Time | Sector: Restaurant | Location: Surrey | Salary: £24000 - £27000 per annum + bonus | Company: Baldfox International Ltd | Published Date: 11 November 2008 17:29:00
Chef de Partie 2 - 3 Rosette (top 100 Restaurant) ??15,500 - ??17,000 + Tips + Live in
Chef de Partie required to join this busy restaurant with rooms currently serving a regular 40 - 60 Covers of 'high end' 2 rosette cuisine pushing for 3 Rosettes. With most produce sourced locally backed up by the restaurants own ...
Job Role: Chef Manager/s | Job Position: Permanent | Job Hours: Full-Time | Sector: Restaurant | Location: Newport | Salary: £15500 - £17000 per annum + + Tips + Live in | Company: Premier Cru | Published Date: 08 November 2008 00:34:13
Assistant Chef/ Baker ??14k Great Bookham Guildford. Our client a unique tourist attraction on the outskirts of Guildford is currently looking for an assistant chef to produce and prepare home made cakes and deserts for the restaurant and produce and prepare cakes and pastry items for the new farm shop. You should ...
Job Role: Chef Manager/s | Job Position: Permanent | Job Hours: Full-Time | Sector: Contract catering | Location: Guildford | Salary: £14000 per annum | Company: Blue Arrow Catering | Published Date: 07 November 2008 17:21:36