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Pastry Sous Chef Jobs at Caterer Search Jobs

We currently have 3 jobs for Pastry Sous Chef

Caterer Search Jobs offers you your biggest job opportunity, with 2166 jobs from 119 recruiters in the industry. Look below to see the latest Pastry Sous Chef jobs.

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Add Head Pastry Chef-2AA Rosette Restaurant-£23000-Berkshire

Head Pastry Chef. Our client is a multi award winning 2AA Rosette restaurant in Berkshire. The use of the finest local produce plus a daily delivery of fresh fish from Brixham creates the perfect dining experience. Job Description As Head Pastry Chef you will work in the main kitchen. You will produce all breads a ... Job Role:  Pastry Sous Chef | Job Position:  Permanent | Job Hours:  Full-Time | Sector:  Hotel | Location:  Berkshire | Company:  Gateway Personnel | Published Date: Monday, November 24, 2008 4:25:24 PM

Add Head Pastry Chef - Top Hotel

This fantastic top Hotel is seeking an experienced and talented Head Pastry Chef. The successful candidate will have proven experience within 4/5* hotels, preferably working in large brigades. Also possess a flexible attitude together with the passion and attention to detail. Position offers 5 days per week on a r ... Job Role:  Head Pastry Chef | Job Position:  Permanent | Job Hours:  Full-Time | Sector:  Hotel | Location:  Central London / West End | Salary: £35-40k | Company:  Premier Recruitment International | Published Date: Monday, November 17, 2008 11:56:59 AM

Add PASTRY CHEF – 25K TO 28K – 1 AA ROSETTE – MON TO FRI – FRENCH CUISINE – CENTRAL LONDON

Pastry Chef required for this fine dining restaurant located in Central London • Pastry Chef • £25,000 - £28,000 per annum • French Cuisine • Mon to Fri • 1 AA Rosette This fine dining restaurant, which serves fresh Modern French Cuisine, is seeking a very talented Pastry Chef to join its brigade. As Pastry Chef, y ... Job Role:  Chef de Partie Pastry | Job Position:  Permanent | Job Hours:  Full-Time | Sector:  Restaurant | Location:  Central London / West End | Salary: £25,000 - £28,000 per annum | Company:  Just Chefs | Published Date: Thursday, November 13, 2008 3:08:22 PM


 

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