Junior Sous Chef - 2/3AA rosettes, Boutique Hotel, Surrey - ??25k package
The Exceptional Place - 2/3 AA rosettes Boutique Hotel & Restaurant
British Menu - 45 covers
2AA rosettes pushing for 3
Boutique Hotel
10+ bedrooms
Great location and client base
The Exceptional Role - Junior Sous Chef
Junior Sous Chef
They require a strong Junior Sous Chef capable of producing food which stands up to 2/3 AA Rosettes
Create Modern menus
Manage a budget and work within food cost targets
Offers great career prospects
The Exceptional Person
As Junior Sous Chef the successful candidate will have developed in Restaurants / Hotels and be a capable team leader,
Good people and organisational skills
Team player
Level headed working well under pressure
2/3 AA rosette background required
Ability to train and develop your team
Menu Planning, experience of working with frequently changing menus
The Exceptional Benefits
up to ??23,000 basic plus Grats
Full input on menus
Friendly and rewarding working environment.
The Exceptional Recruiter
We provide you with new opportunities for stimulation and challenge.
Our role is to help you identify the best route to take to realise dreams
We can provide career management expertise to those candidates who require advice on their interview technique, CV or career path
We will be delighted to meet you and explore your career to date.
Contact
Ben Hemmings
T: 01827 55130
office@kitchen-connections.co.uk
www.kitchen-connections.co.uk
To view our corporate video follow the link below:http://www.mybrumtv.co.uk/pages/managementconnections
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