NEWS BY DATE
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The Italian Riviera range is the latest addition to the Tastes of the World range from Beacon Foods.
Posted: 28 October 2008
| Product: Food > Vegetarian | Supplier: Beacon Foods
Sussex Gold Extra Virgin Sunflower Oil and Extra Virgin Rapeseed Oil are produced at a family farm in West Sussex.
Posted: 28 October 2008
| Product: Food | Supplier: Sussex Gold
Gourmet Classic has added a selection of eaux de vie and spirits to its cooking wines range. Peach, Pear William, Plum, Strawberry and Kirsch (cherry) flavours are available in 350ml bottles.
Posted: 28 October 2008
| Product: Food > Cooking sauces | Supplier: Gourmet Classic
Five new product lines have been added to the Whites frozen and chilled range including perene, walnut and multigrain pav‚ loaves.
Posted: 28 October 2008
| Product: Food > Bakery goods, Desserts, Meat | Supplier: 3663
Curry-flavoured pasta sauces Kari Veg and Chicken Balti have been added to Pasta King's portfolio.
Posted: 28 October 2008
| Product: Food > Cooking sauces | Supplier: Pasta King
Triple Sec and Poire William have been added to Cuisinewine's range of cooking gel spirits and liqueurs. The gels are made from distilled spirits and turned into a gel using a natural stabiliser.
Posted: 28 October 2008
| Product: Food > Cooking sauces | Supplier: Cuisinewine
TSC Foods' new chilli products include low-fat and vegetarian dishes and two premium recipes. A 5%-fat Chilli Con Carne; Chipotle Chilli Con Carne with King of Mexican Chillies; and a 5% fat Creamy Chicken Chilli are available.
Posted: 28 October 2008
| Product: Food > Vegetarian, Ready meals | Supplier: TSC Foods
Energy Cookies from Dawn Foods include a Mega Muesli cookie and Jumbo/Mega Oatmeal and Raisin cookie with no trans fatty acids.
Posted: 28 October 2008
| Product: Food > Bakery goods | Supplier: Dawn Foods
Manzanilla olives cultivated in the groves of Seville by traditional Spanish olive growers are available with four new stuffings in Noel's stuffed green olives range. Olives stuffed with garlic, anchovy, jalape¤o and lemon are bottled in brine in 1.5kg plastic jars.
Posted: 28 October 2008
| Product: Food > Snacks | Supplier: Noël's Food
Caterers can enhance a range of dishes with Verstegen's 12-strong Season Peppers and Fruit Peppers. The seasonings are a blend of peppers combined with dried fruit, dried vegetables, exotic spices and seaweed and lavender.
Posted: 28 October 2008
| Product: Food > Dry stores | Supplier: Verstegen Spices & Sauces
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