NEWS BY DATE
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The patented design of Rational's new Chicken and Duck Superspikes, which hold birds vertically, allows restaurants to produce roast fowl quickly and easily while keeping the breast meat succulent and the skin crispy and evenly browned.
Posted: 26 June 2008
| Product: Equipment > Combi ovens | Supplier: Rational UK
The latest additions to Electrolux's Generation 4000 line of appliances are claimed to be the only professional washer-dryers in Europe.
Posted: 26 June 2008
| Product: Equipment > Laundry equipment
Price and quality are what differentiate the two new lines of fabricated stainless-steel centre tables, wall benches and accessories from E&R Moffat.
Posted: 26 June 2008
| Product: Equipment > Furniture | Supplier: E&R Moffat
A new line of food containers from Planetary Design banish oxygen to provide an almost indefinite storage life for foods such as coffee, tea, herbs, spices, biscuits and baking materials that are prone to spoiling under oxidation.
Posted: 26 June 2008
| Product: Equipment > Cutlery/utensils | Supplier: Really Sensible Trading Company, The
The new Air-O-Convect ovens from Electrolux aim to provide the benefits of higher-class oven in a cost-effective format.
Posted: 26 June 2008
| Product: Equipment > Ranges | Supplier: Electrolux Professional
Self-service operations are the target for Instanta's DB200 stainless-steel counter-top hot water boiler, which offers push-button dispense and minimal steam escape.
Posted: 26 June 2008
| Product: Equipment > Hot beverage equipment | Supplier: Instanta
The four-strong YXD line of electric convection baking ovens from Pantheon are compact enough to use front of house, with external dimensions of 595mm wide x 595mm deep x 570mm high housing an internal volume of about 63 litres.
Posted: 26 June 2008
| Product: Equipment
Profboard, a robust, high-density cutting board that is guaranteed for five years, is designed to help caterers comply with HACCP hygiene rules with just one unit.
Posted: 26 June 2008
| Product: Equipment > Food preparation equipment | Supplier: Technocater
A five-strong line of compact icemakers from Kastel of Italy have joined the Apuro catalogue to help caterers produce enough ice to keep up with soaring demand for smoothies and cocktails.
Posted: 26 June 2008
| Product: Equipment > Freezers/icemakers | Supplier: Apuro
Ergonomics is the key to the new 16-tray combi-oven that Danish group Hounö, part of the US-based Middleby Corporation, has added to its Visual Cooking line.
Posted: 26 June 2008
| Product: Equipment > Combi ovens | Supplier: Hounö
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