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Industry reacts to Gordon Ramsay's attack on unseasonal menus - 1 day ago

Gordon Ramsay’s attack on restaurants that offer unseasonable produce on their menus is already provoking reaction from the hospitality community.

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What's on the menu?

What's on the menu?

A round-up of the latest restaurant reviews

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Rogan & Company, Cartmel

Simon Rogan's second restaurant is located minutes from his Michelin-starred L'Enclume, in Cartmel in the Lake District. Spread over two floors, it is housed...

Saf Restaurant, London

Saf Restaurant, London

This new restaurant in Shoreditch, east London, offers its diners a purely botanical menu with no animal products, dairy, refined or processed ingredients....

The Corner Club, Oxford

The Corner Club, Oxford

This new private members' club is located in the heart of Oxford and offers its members access to private dining rooms and bars as well as meeting and club...

 
10th May 2008