Openings
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Franchised bar operator Bar Sport has unveiled plans for rapid expansion to take it from four sites to 100 in the next five years.
Posted: 16 May 2008 | 13:48
A German restaurant chain that replaces waiting staff with chip-and-PIN-style technology is to make its UK debut this summer, opening its first outlet in central London.
Posted: 15 May 2008 | 18:30
Whitbread today officially launched its latest restaurant brand, Table Table, with 105 restaurants throughout the UK.
Posted: 14 May 2008 | 10:34
The London Hilton on Park Lane hotel is launching a new whisky bar with the opening of Whisky Mist at Zeta.
Posted: 13 May 2008 | 14:33
Singapore-based Chinese restaurant Min Jiang is set to make its London debut this summer with the opening of an outlet at the Royal Garden hotel in Kensington.
Posted: 13 May 2008 | 12:51
Italian restaurant group Carluccio’s today revealed it is drawing up plans to launch in the Middle East, following the successful opening of its first franchise in Ireland.
Posted: 13 May 2008 | 10:51
Fairmont Hotels and Resorts is to add a new hotel in Makkah in Saudi Arabia, scheduled to open in September. The hotel, known as the Makkah Clock Royal ...
Posted: 12 May 2008 | 12:28
The green light has finally been given for a new hotel in the heart of London’s West End after council planners forced revisions to be made to the ambitious scheme.
Posted: 09 May 2008 | 16:51
High-street pub operator JD Wetherspoon is re-opening two historic properties as hotels with pubs, following a £4.7m redevelopment.
Posted: 08 May 2008 | 12:59
It's almost a decade since Sam Harrison went to work at Rick Stein's Padstow empire. Last October he opened his second London site, backed by Stein. Tom Vaughan caught up with the pair to discover why they work so well together
Posted: 08 May 2008 | 11:26
Former Providores chef Anna Hansen's new £1m London venture will open its doors in July after three years in development, Caterer can reveal.
Posted: 08 May 2008 | 10:00
Simon Rogan's second restaurant is located minutes from his Michelin-starred L'Enclume, in Cartmel in the Lake District. Spread over two floors, it is housed...
Posted: 08 May 2008 | 00:00
This new restaurant in Shoreditch, east London, offers its diners a purely botanical menu with no animal products, dairy, refined or processed ingredients....
Posted: 08 May 2008 | 00:00
This new private members' club is located in the heart of Oxford and offers its members access to private dining rooms and bars as well as meeting and club...
Posted: 08 May 2008 | 00:00
Located at the Chichester Festival Theatre, this restaurant is open from breakfast through dinner serving a modern European menu focused on seasonal, organic...
Posted: 08 May 2008 | 00:00
Hotel group Accor has sold its Sofitel Grand hotel in Amsterdam for €60m (£47m) in a sale-and-manage back deal.
Posted: 07 May 2008 | 15:42
Hilton Hotels has signed a management agreement that will see its Doubletree brand introduced into Scotland.
Posted: 07 May 2008 | 10:17
Patisserie Holdings, the Luke Johnson-backed patisserie chain, is planning to expand rapidly, opening a minimum of 10 outlets per year over the next three years, Caterersearch can reveal.
Posted: 07 May 2008 | 07:00
Traditional ale brewery Theakston is investing £1.5m to convert an old brewery premises into a hotel.
Posted: 01 May 2008 | 13:50
This is Starwood's first W hotel in Europe and features three restaurants, including acclaimed chef Jean-Georges Vongerichten's Spice Market. Bedrooms offer...
Posted: 01 May 2008 | 00:00
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