Refrigeration
Refrigeration appliances run 24/7, 365 days a year, and selecting the right model that's fit for purpose and capable of adhering to strict temperature guidelines while minimising the amount of energy used is key, as are factors such as appliance location and maintenance
Posted: 29 July 2011 | 16:15
Refrigeration is one of the most important pieces of kit in a professional kitchen. As we rely more than ever on fresh produce, we require increased refrigeration space so smaller footprint models with greater capacity have been developed
Posted: 01 November 2010 | 16:01
Refrigeration's move into the heart of the kitchen has forced manufacturers to come up with better and more efficient equipment - it has to be able to be placed close to heat sources, fit into smaller spaces and places it couldn't before. Diane Lane reports.
Posted: 16 September 2010 | 11:46
Maintenance of kitchen equipment is often low on the list of priorities for chefs and kitchen managers, but a programme of planned preventative maintenance will lessen the chance of a breakdown at the worst possible moment, says Diane Lane.
Posted: 21 May 2010 | 10:37
Adande Refrigeration delivers around a 40% energy saving compared to conventional fridge and freezer applications.
Posted: 19 October 2009 | 16:13
The new generation of intelligent controllers on
refrigeration products can actually slice a considerable
wedge from operating costs while keeping produce in
optimum condition, as Kathy Bowry finds out.
Posted: 10 July 2009 | 15:09
Delfield Sadia's Gastronorm range of single- and double-door upright fridges has been revamped to include a "revolutionary" Mono-Bloc system
Posted: 21 February 2007 | 11:46
The Seal series from Lincat includes two stainless-steel Food Preparation Bars designed to take deeper 150mm gastronorm (GN) containers
Posted: 21 February 2007 | 11:35
For faster stock access and more convenient storage of fragile or bagged items, all compact counter fridges and freezers in the Hoshizaki refrigeration range can now be specified with drawers, with two or three drawers replacing a door
Posted: 21 February 2007 | 11:26
For kitchens with size limitations, Euroinox Wall Igloo refrigerators occupy space which might otherwise be wasted and bring chilled products, ingredients and dishes readily to hand during service
Posted: 21 February 2007 | 11:18
