Marcus Wareing
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Ashley Palmer-Watts' deep fried mince pies have helped raise nearly £10,000 for the Mince Pie Project, in support of Action Against Hunger and the Jamie Oliver Foundation. The executive chef at Dinner by Heston Blumenthal was among a stellar cast of 36 chefs...
Posted: 19 December 2011 | 13:45
The line-up for next year's Who's Cooking Dinner charity event to help raise money for the cure of leukaemia and other blood cancers has been announced, featuring 20 of London's top chefs with 15 Michelin stars between them...
Posted: 25 November 2011 | 10:33
James Knappett, former head chef at Marcus Wareing at the Berkeley, is to join Brett Graham's two-Michelin-starred Ledbury in London, Caterer and Hotelkeeper can reveal. Knappett, who left Marcus Wareing last month, will join the Ledbury brigade as sous chef in November.
Posted: 24 October 2011 | 19:15
The 2011 London Restaurant Festival launches today, marking the start of a two-week celebration of dining out in the capital, with more than 800 participating...
Posted: 03 October 2011 | 15:42
Marcus Wareing, Nuno Mendes and Tom Aikens are among the 12 chefs with 15 Michelin stars collectively that have contributed recipes to a new iPhone and iPad app launched today. The Great British Chefs app offers more than 180 recipes aimed at food lovers wishing to try their hands at professional, Michelin-standard cooking.
Posted: 14 July 2011 | 10:16
John Lanchester finds that Marcus Wareing's The Gilbert Scott lives up to its billing as one of the year's most important London openings. The menu is a thing of beauty: it is full-on retro English. It draws heavily on the food writers of previous centuries...
Posted: 23 May 2011 | 12:27
Last week Marcus Wareing opened his second restaurant since branching out on his own in 2008. He talks to Amanda Afiya about his expanding empire and the opening of the Gilbert Scott at the St Pancras Renaissance London hotel
Posted: 13 May 2011 | 16:10
Marcus Wareing has delayed the opening of his forthcoming restaurant, the Gilbert Scott at the new St Pancras Renaissance hotel in London's King's Cross. The...
Posted: 09 March 2011 | 14:49
Celebrity chefs continue to dominate the UK's dining scene, according to the latest edition of the Good Food Guide, which lists Heston Blumenthal, Gordon Ramsay and Raymond Blanc's restaurants as the top three in the country...
Posted: 11 August 2010 | 11:18
Marcus Wareing is chef-patron of Marcus Wareing at the Berkeley, which opened in September 2008. His eponymous restaurant, on the site of the former Pétrus, which is ran with business partner Gordon Ramsay, is his first solo venture having cut ties with Gordon Ramsay Holdings (GRH).
Posted: 01 July 2010 | 00:01
Cookery has never been bigger on TV, it seems, and many chefs say their businesses have prospered after an appearance on the small screen. Other hospitality
professionals can do well out of TV exposure, too - but it's important to be clear on exactly what you want to get out of the process...
Posted: 12 May 2010 | 11:38
This year's Nestlé Toque d'Or is drafting in chef mentors to guide its talented young competitors, prompting us to take a look at the importance of mentoring in kitchens. Rosalind Mullen reports.
Posted: 22 April 2010 | 16:21
A round-up of the weekend's news affecting the hospitality industry. News includes: sea change sees mellowing of macho kitchen culture; Splendid Hotel Group seeks £200m for seven London hotels; Jamie Oliver is Britain’s 22nd most generous donor to charity and more…
Posted: 19 April 2010 | 10:52
Iconic chef Pierre Koffmann is set to make his return to the London restaurant scene this summer, with the opening of an informal eaterie at London’s Berkeley hotel. The former chef-patron of the three-Michelin-starred La Tante Claire will take over the site currently occupied by Gordon Ramsay’s Boxwood Café...
Posted: 19 April 2010 | 10:13
Gordon Ramsay's 'reborn' Pétrus has re-opened today, just days ahead of the launch of his first Australian restaurants Maze and Maze Grill.Pétrus is now based at 1 Kinnerton Street in Knightsbridge with head chef Sean Burbidge at the helm.
Posted: 29 March 2010 | 15:14
Michael Caines’s two-Michelin-starred restaurant Gidleigh Park has been named the best in Britain by online booking service Toptable. The restaurant in Chagford, Devon, won glowing reviews from the website’s members who praised its “amazing food” and "faultless service”.
Posted: 14 January 2010 | 17:39
Story of the week: It’s been the longest cold spell in 30 years, and Caterer reports on a number of hotels that have provided solace for motorists stranded by the heavy snowfall. Hotels reported buoyant bookings over Christmas and New Year and a year-on-year improvement in business...
Posted: 08 January 2010 | 15:27
Marcus Wareing, Jason Atherton and Angela Hartnett will take on the mantle of their mentor, Gordon Ramsay, and dominate the restaurant landscape in the coming decade, experts have predicted. The three chefs, who made their name at Gordon Ramsay Holdings restaurants...
Posted: 04 January 2010 | 15:49
Gordon Ramsay Holdings (GRH) is to close its Boxwood Café at London’s Berkeley Hotel next April.
The owner of the five-star hotel in Knightsbridge, Maybourne Group, confirmed today that GRH’s contract for the 120-seat restaurant will not be renewed next year.
Posted: 09 December 2009 | 17:31
The weekend papers were full of positive reviews from a variety of different restaurants from one of the most expensive in the land and to another offering great value for the money. Starting at the pricey end of the market, Jasper Gerard of the Daily Telegraph, was accompanied by Heston Blumenthal ...
Posted: 30 November 2009 | 15:37
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