Claude Bosi
The line-up for next year's Who's Cooking Dinner charity event to help raise money for the cure of leukaemia and other blood cancers has been announced, featuring 20 of London's top chefs with 15 Michelin stars between them...
Posted: 25 November 2011 | 10:33
Claude Bosi is the chef-patron of Hibiscus in London’s Mayfair, which currently holds two Michelin stars and four AA rosettes.
Posted: 01 July 2010 | 00:01
The industry can look back on 2009 with relief that predictions of widespread carnage had been exaggerated. Many businesses have proved resourceful in the face of economic meltdown, but the year hasn't been without its casualties, as Daniel Thomas reports.
Posted: 23 December 2009 | 12:24
With 2009 drawing to a close, Caterer asks some of the hospitality industry's greats to share their most memorable festive tales as well as their thoughts for the year ahead. Kerstin Kühn rounds up the best answers.
Posted: 17 December 2009 | 12:47
Raymond Blanc was honoured with a Lifetime Achievement award at the 2009-2010 AA Hospitality Awards last night. At a ceremony held at the London Hilton Park Lane, the chef-proprietor of the two-Michelin-starred Le Manoir aux Quat’Saisons in Oxfordshire headlined the evening's event.
Posted: 28 September 2009 | 23:01
Taking over from a major chef or renowned operator seems ideal in some ways: you gain the good name generated by previous good work and the pre-existing wide customer base. However, it can also provide a lot to live up to. Tom Vaughan finds out how Michel Roux Jnr, Colin and Bex McGurran and serial big name follower Alan Murchison have made several tricky transitions
Posted: 29 May 2009 | 16:43
This year the Michelin guide has handed out more of its highly prized stars to UK restaurants than ever before, but there's the suspicion of a bias towards French chefs, as Kerstin Kühn reports
Posted: 22 January 2009 | 09:00
Following the publication of the Michelin Guide to Great Britain Ireland 2009, Caterersearch went to visit three of London’s winners.
Posted: 21 January 2009 | 11:10
The 2009 Michelin Guide to Great Britain & Ireland includes four new two-Michelin-star restaurants, 26 additional one-Michelin-star restaurants but no new three-star restaurants.
Posted: 18 January 2009 | 18:30
The owners of Ludlow’s Overton Grange – where French chef Claude Bosi won his first Michelin star in 1999 – have bought the nearby Dinham Hall hotel off a £1.75m asking price.
Posted: 23 May 2008 | 14:21
The owner of Ludlow’s Overton Grange, where French chef Claude Bosi won his first Michelin star in 1999, has bought the nearby Dinham Hall which was on the market for £1.75m.
Posted: 23 May 2008 | 07:00
Behind every great chef there is excellent food and practical equipment. Joanna Wood found out what Claude Bosi values in his kitchen
Posted: 24 April 2008 | 00:00
Zoe Williams finds Michelin-starred Hibiscus has taken root to spectacular effect.
Posted: 10 March 2008 | 11:05
Many of Claude and Claire Bosi's staff at the London incarnation of Hibiscus moved with them from Ludlow, and their experience came in handy when the new restaurant was busy from day one. Joanna Wood reports
Posted: 24 January 2008 | 00:00
One of the big shocks of the 2008 Michelin Guide to Great Britain and Ireland was Claude and Claire Bosi’s relocated Hibiscus restaurant not retaining its two-star status.
Posted: 23 January 2008 | 13:50
Claude and Claire Bosi closed their two-Michelin-starred restaurant in Ludlow and reopened in London in October. Joanna Wood charts their arrival in the capital
Posted: 06 December 2007 | 00:00
Food critic Jan Moir has been blown away by the Michelin-star standard sausage rolls at relocated Hibiscus, part of Claude Bosi’s Herefordshire suckling pig dish, on a recent visit.
Posted: 30 October 2007 | 11:46
This week, Claude and Claire Bosi relocate their celebrated Hibiscus restaurant from Ludlow to London. Joanna Wood introduces our new Adopted Business and asks, are they really ready for opening?
Posted: 25 October 2007 | 00:00
Hibiscus, Claude and Claire Bosi's renowned restaurant, will have a new site in London's Maddox Street, Caterer can reveal.
Posted: 21 June 2007 | 07:15
Claude and Claire Bosi, owners of the two-Michelin-starred Hibiscus restaurant in Ludlow, have completed the sale of the site to chef-restaurateur Alan Murchison as first revealed by Caterer in January.
Posted: 19 April 2007 | 12:30
