Andrew Fairlie

Andrew Fairlie speaks at Slow Food Edinburgh

Chef Martin Wishart with supplier Patricia StephenAs part of its commitment to Scottish produce, Slow Food Edinburgh last month invited Andrew Fairlie and his brother - and lamb supplier - Jim to address chefs and restaurateurs in the Atrium restaurant, Edinburgh. Tom Vaughan attended
Posted: 04 April 2008 | 07:03

Friday Wrap: A round-up of the week's hospitality news

Chris DruceThe darling of the pub trade had to concede that betting all the family silverware on a property deal, which was in the balance due to the credit crunch, might not have been the best idea. It wrote down £274m of profit as a result.
Posted: 01 February 2008 | 18:00

Andrew Fairlie wins Scottish Chef of the Year 2008

Andrew FairlieTwo-Michelin-starred chef Andrew Fairlie has won Scottish Chef of the Year at the Scottish Restaurant Awards 2008.
Posted: 30 January 2008 | 12:55

Latest News

Most Viewed Articles

Latest Blog Posts

Subscribe
 
6th July 2008