Aldo Zilli
A round-up of the weekend's news affecting the hospitality industry. News includes: chief executive appointed to head up demerged La Tasca; Lovering to quit as M&B chairman, Chop Chop unveils expansion plans and more...
Posted: 24 January 2011 | 09:30
Story of the week: Last Friday saw the rather unexpected release of the results of the 2010 Michelin Guide for Great Britain & Ireland, which were unveiled five days ahead of schedule after online retailer Amazon accidentally shipped copies of the guide ahead of its publication date.
Posted: 22 January 2010 | 15:57
A Glasgow chippie has been named the 2009 Fish & Chip Shop of the Year by seafood industry association Seafish. The Atlantic Fast Food fish and chip shop, which is the third Scottish business to win the competition in as many years, beat off chippies from across the UK to take the coveted title.
Posted: 22 January 2010 | 11:06
Italian chef-restaurateur Aldo Zilli is to relaunch his flagship Signor Zilli restaurant in Soho as a vegetarian dining concept next month. Zilli Green, which will open on 14 February following a redesign, will offer a menu made up entirely of meat and seafood-free dishes.
Posted: 21 January 2010 | 11:54
Celebrity chef Aldo Zilli has spoken out in support of the World Cancer Research Fund’s (WCRF) recent warnings over processed meats. Last week the WCRF warned parents against feeding their children processed meats such as ham and salami, often placed in their lunchboxes...
Posted: 24 August 2009 | 11:42
Restaurants in London’s Soho lost thousands of pounds worth of business last weekend, after a major fire forced them to evacuate and temporarily close. The blaze at an office block on Dean Street, used by finance firm Future Capital, broke out at lunch time on Friday (10 July).
Posted: 14 July 2009 | 07:00
Aldo Zilli’s Chef Factor recruitment drive to find a kitchen brigade for his forthcoming Brighton restaurant “didn’t go that well”, the celebrity chef has revealed.
Posted: 11 June 2008 | 17:28
Celebrity chef Aldo Zilli has launched a recruitment drive with a difference ahead of the opening of his restaurant in Brighton next month.
Posted: 30 May 2008 | 14:53
A campaign calling on London's hospitality operators to serve free tap water has been met with a mixed response from the industry.
Posted: 28 February 2008 | 10:00
Italian chef-restaurateur Aldo Zilli is to expand his business interests outside the capital.
Posted: 26 February 2008 | 11:39
